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"INTELLECT" LYCEUM OF BLAVOVISHCHEN OF BLAVOVISHCHEN CITY COUNCIL has floated a tender for Meat (Pork; Chicken). The project location is Ukraine and the tender is closing on 28 Jan 2026. The tender notice number is UA-2026-01-23-013226-a, while the TOT Ref Number is 134346878. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Meat (Pork; Chicken)
Deadline: 28 Jan 2026
Posting Date: 25 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 134346878
Document Ref. No.: UA-2026-01-23-013226-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 157149
Purchaser's Detail
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Login to see detailsTender Details
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat The supply is carried out exclusively at the expense of the winning Participant (hereinafter the Supplier) 2-3 times a week in small batches (according to the Customer's requests), goods in vacuum packaging weighing no more than 5 kilograms. The goods are delivered on working days of the week from 8:00 a.m. to 5:00 p.m. The calculation for the delivered batch of Goods is carried out in the amount of 100% within 30 (thirty) calendar days from the date of delivery of the Goods to the address of the Customer on the basis of the provided original invoice for the Product Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat The supply is carried out exclusively at the expense of The winning participant (hereinafter referred to as the Supplier) 2-3 times a week in small batches (according to the Customer's requests), the product in vacuum packaging weighing no more than 5 kilograms. The goods are delivered on working days of the week from 8:00 a.m. to 5:00 p.m. Calculation for the delivered batch of the Goods is carried out in the amount of 100% within 30 (thirty) calendar days from the date of delivery of the Goods to the Customer's address on the basis of the provided original invoice for the Goods Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name Pork, Chicken
Documents
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