Meat (Chicken Fillet, Chilled, First Category, Dstu 3143) Tender, Ukraine - 132805640

The COMMUNAL NON-COMMERCIAL ENTERPRISE "NOVOVOLYNSK CENTRAL CITY HOSPITAL" has issued a Tender notice for the procurement of a Meat (Chicken Fillet, Chilled, First Category, Dstu 3143) in the Ukraine. This Tender notice was published on 28 Dec 2025 and is scheduled to close on 31 Dec 2025, with an estimated Tender value of UAH 840000. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 132805640, while the tender notice number is UA-2025-12-26-001511-a and Registering on the platform.

Expired Tender

Procurement Summary

Country: Ukraine

Summary: Meat (Chicken Fillet, Chilled, First Category, Dstu 3143)

Deadline: 31 Dec 2025

Posting Date: 28 Dec 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 132805640

Document Ref. No.: UA-2025-12-26-001511-a

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: UAH 840000

Purchaser's Detail

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Tender Details

Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat Chicken fillet, chilled, first category, DSTU 3143 - must not be frozen twice, without loss of typical color, clean, without cuts and tears. The meat is elastic, dense, without liquid and without extraneous musty and rotten smell. The product must not contain GMOs. Product packaging must be undamaged. The product must comply with safety and quality indicators for food products, current regulatory documents, approved in accordance with the procedure established by law. Conditions - when the contract is concluded, the winning participant is obliged to provide documents regarding the availability of an operating permit and documentary confirmation of the re... More Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat Chicken fillet, chilled, first category, DSTU 3143 - must not be frozen twice, without loss of typical color, clean, without cuts and tears. Meat elastic, dense, without liquid and without extraneous musty and rotten smell. The product must not contain GMOs. Product packaging must be undamaged. The product must meet the safety and quality indicators for food products, current regulations documents approved in accordance with the procedure established by law. Conditions - when the contract is concluded, the winning participant is obliged to provide documents regarding the availability of an operating permit and documents...

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