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VINOGRAD LYCEUM OF OTINA VILLAGE COUNCIL has floated a tender for Meat (Chicken Fillet, Beef, Pork). The project location is Ukraine and the tender is closing on 12 Jan 2026. The tender notice number is UA-2026-01-07-002824-a, while the TOT Ref Number is 133384050. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Meat (Chicken Fillet, Beef, Pork)
Deadline: 12 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133384050
Document Ref. No.: UA-2026-01-07-002824-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 75000
Purchaser's Detail
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Login to see detailsTender Details
Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat The delivery of goods is carried out in batches according to the order, no later than within two working days following the day of receipt of the order for the Goods, without restrictions the minimum volume of the quantity of the Goods within one delivery (one order) of the Goods. The delivery of products is carried out according to the written/oral requests of the Customer or by any means (by phone, letter or e-mail), in full, without changes quantities, from 8:00 a.m. to 2:00 p.m., except for Saturdays, Sundays and holidays (the delivery schedule and days of food delivery may be changed by the Customer, taking into account the needs of the educational institution; delivery of goods once a week). The goods are delivered By... More Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat The delivery of goods is carried out in batches according to the order, no later than within two working days on the day of receipt of the order for the Goods, without restrictions on the minimum volume of the quantity of the Goods within one delivery (one order) of the Goods. The delivery of products is carried out according to the written/oral requests of the Customer or by any means (by phone, letter or e-mail), in full, without changes in quantity, from 8:00 a.m. to 2:00 p.m., except for Saturdays, Sundays and holidays (the delivery schedule and days of food delivery may be changed by the Customer, taking into account p...
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