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The UZHGOROD LYCEUM "IMAGE" OF THE UZHGOROD CITY COUNCIL OF THE TRANSCARPATHIAN REGION has issued a Tender notice for the procurement of a Meat in the Ukraine. This Tender notice was published on 26 Feb 2026 and is scheduled to close on 28 Feb 2026, with an estimated Tender value of UAH 900000. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 136636647, while the tender notice number is UA-2026-02-25-013886-a and Registering on the platform.
Procurement Summary
Country: Ukraine
Summary: Meat
Deadline: 28 Feb 2026
Posting Date: 26 Feb 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 136636647
Document Ref. No.: UA-2026-02-25-013886-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 900000
Purchaser's Detail
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Login to see detailsTender Details
Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat The goods are delivered in separate batches, in accordance with the order for the delivery of the Goods provided by the Buyer, once a week, on working days, at the request of the Buyer with 8:00 a.m. until 1:00 p.m. until 31.03.2026. Upon conclusion of the contract, the winning participant is obliged to provide documents regarding the availability of an operational permit and documentary confirmation of the registration of capacities used at any stage production and/or circulation of food products with reference to the personal registration number in the State Register... More Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Ostavka meat of the goods is carried out in separate batches, in accordance with the order provided by the Buyer for the delivery of the Goods, once a week, on working days, at the request of the Buyer from 8:00 a.m. until 1:00 p.m. until 31.03.2026. When the contract is concluded, the winning participant is obliged provide documents regarding the availability of an operating permit and documentary confirmation of the registration of capacities used at any stage of production and/or circulation of food products with reference to the personal registration number in To the State Register... More Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name Boneless pork loin, frozen, GSTU 46.019, 1 kg, Chicken leg, frozen...
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