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Meals and Snacks Tender in Philippines - 142251857

The DEPARTMENT OF ENVIRONMENT AND NATURAL RESOURCES - REGION III has issued a Tender notice for the procurement of a Meals and Snacks in the Philippines. This Tender notice was published on 29 May 2026 and is scheduled to close on 01 Jun 2026, with an estimated Tender value of PHP 262500.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 142251857, while the tender notice number is denr-r3-2026-27 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Meals and Snacks

Deadline: 01 Jun 2026

Posting Date: 29 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 142251857

Document Ref. No.: denr-r3-2026-27

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 262500.00

Purchaser's Detail

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Tender Details

Tender are invited for Meals and Snacks
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 54)
Classification : Goods
Category : Catering Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 262, 500.00
Description : Meals and Snacks
For official use of DENR Region III for the conduct of 2nd Quarter Regional Management Conference for CY 2026
on June 03-04, 2026
1. The Department of Environment and Natural Resources Region III, through the General Appropriations Act, intends to apply the sum of Two Hundred Sixty-Two Thousand Five Hundred Pesos (₱262, 500.00) as the Approved Budget for the Contract (ABC) to payments under this project.
2. This procurement shall be conducted through Small Value Procurement, pursuant to Section 34 of the Implementing Rules and Regulations of Republic Act No. 12009.
3. The DENR Region III requests the submission of price quotations for the following items:
3.1 Meals and Snacks for seventy-five (75) participants on June 03-04, 2026
- June 03- Breakfast, Lunch, PM Snack, Dinner
- June 04- Breakfast, Lunch, PM Snack, Dinner
4. This procurement is for One (1) Lot only. Evaluation and award shall be based on the total quotation for the entire lot and shall be made to the hotel / venue provider with the Lowest Calculated and Responsive Quotation that meets the technical specifications and documentary requirements.
5. Quotations must be submitted in h...

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