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MUNICIPALITY OF CALANASAN, APAYAO has floated a tender for Meals for 62Nd Municipal Founding Anniversary. The project location is Philippines and the tender is closing on 16 Jun 2025. The tender notice number is 2025-1011-6-134B, while the TOT Ref Number is 120760212. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Philippines
Summary : Meals for 62Nd Municipal Founding Anniversary
Deadline : 16 Jun 2025
Other Information
Notice Type : Tender
TOT Ref.No.: 120760212
Document Ref. No. : 2025-1011-6-134B
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : PHP 990750.00
Purchaser's Detail
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Login to see detailsTender Details
Tender are invited for Meals for 62nd Municipal Founding Anniversary
Procurement Mode : Negotiated Procurement - Two Failed Biddings (Sec. 53.1)
Classification : Goods
Category : Food Stuff
Contract Duration : 3 Day/s
Budget for the Contract : PHP 990, 750.00
Area of Delivery : Apayao
Description : 1 kls. Beef Flesh fresh 500
2 kls. Beef ribs fresh 200
3 kls. Pork flesh fresh 650
4 kls. Pork ribs fresh 600
5 kls. Pork (heads & legs) 100
6 kls. Dress Chicken (whole) fresh 300
7 kls. Milk Fish Fresh 50
8 kls. Fish (Tilapia) Fresh 50
9 kls. Fish (Salmon) 50
10 kls. Squid Fresh 50
11 kls. Longganisa (garlic flavor) 250
12 trays Egg large 70
13 packs Hotdog medium @ 40pcs/pack 15
14 boxes Smoke Fish (10.25 kl./box) 3
15 kls. Dried Fish (Dilis Puti small) 10
16 bundles Assorted Vegetables fresh 100
17 packs Slice Bologna 57
18 kls. Assorted Vegetables fresh (Pinakbet) 50
19 kls. Cauliflower 50
20 kls. Broccoli 50
21 kls. Tomatoe 50
22 kls. Potato Medium 50
23 kls. Carrots big 50
24 kls. Cabbage medium 50
25 kls. Baguio Beans 30
26 chupas Hot Chili 5
27 kls. Patola 50
28 kls. Bitter gourd big 40
29 kls. Sitaw 10
30 kls. Red/Green Bell Pepper 10
31 kls. Sayote 40
32 kls. Upo 20
33 pcs. Pineapple medium 50
34 kls. Water Melon medium 50
35 kls. Ripe Banana 50
Trade Agreement : Implementing Rules and Regulations
Documents
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