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The HELSINGIN SATAMA OY has issued a Tender notice for the procurement of a Market Survey: Procurement of Café and Restaurant Services in the T2 Terminal in the Finland. This Tender notice was published on 24 Mar 2026 and is scheduled to close on 30 Mar 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 138322532, while the tender notice number is 604749 and Registering on the platform.
Procurement Summary
Country: Finland
Summary: Market Survey: Procurement of Café and Restaurant Services in the T2 Terminal
Deadline: 30 Mar 2026
Posting Date: 24 Mar 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 138322532
Document Ref. No.: 604749
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details MARKET SURVEY ANNOUNCEMENTHelsingin Satama Oy is planning a tender in which a service provider is sought to run the restaurant and cafe operations of Länsiterminali 2 from 1 April 2027. The serving and selling points included in the tender are located in the departure hall of the terminal. About 2.5 million departing passengers pass through the terminal annually, and the number is growing. The offices are located in a unique environment on the second floor of the terminal, which is intended for valid use only The goal is to find a service provider that can offer a wide and versatile selection of restaurants and cafes that meets the needs of different groups of passengers and supports the terminal's commercial appeal. High-quality restaurant services play a significant role in the passenger experience. The services also emphasize smoothness and speed, especially during rush hour, when passenger flows are at their busiest. We are looking for two different concepts for the locations, for example café-restaurant and restaurant-bar, so that diverse options can be offered to different customer groups. Pricing must be reasonable and easy for passengers to understand. The goal is a service package that makes doing business smooth and pleasant, take into account seasonal changes, the busiest departure times and the expectations of different customer groups. A versatile selection and efficiently implemented service improve the passenger experience and encourage passengers to use... Documents
Published:23/03/2026
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