Procurement Summary
Country: Ukraine
Summary: Kitchen Equipment for Upgrading the Culinary Khab Within the Framework of the Kuhar Educational and Practical Center. Confectioner. Master of Restaurant Service Artfood Center
Deadline: 01 Sep 2026
Posting Date: 30 Aug 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 148193739
Document Ref. No.: UA-2026-08-21-012874-a
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 3284036.67
CPV Classification
39310000 - Catering equipment
Purchaser's Detail
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Login to see detailsTender Details
Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 39310000-8 — Equipment for catering establishments The procurement is carried out for the purpose of implementing a public investment project. Project code in the Unified Information System for the Management of Public Investment Projects: DREAM-UA-160326-6E63D3E7 Kitchen equipment for upgrading the culinary center within the framework of the Kuhar educational and practical center. Confectioner. Master of restaurant service ARTFOOD center within the limits of estimated appointments and budget allocations for 2026, within the implementation of measure (step) 7.13 of the Plan of Ukraine Ensuring access to safe and quality education, taking into account Art. 3, 5, 7, 16, 17 of the Framework Agreement. Co-financed by the European Union - Ukraine Facility Qualification criteria for the procurement procedure Latest version Availability of experience in the execution of a similar contract Grounds for refusal to participate in the procurement procedure Latest version 1. Presence of influence on the decision-making of the customer 2. Committing corruption offenses 3. Committing economic offenses 4. Committing criminal offenses 5. Presence of connection of the participant with other participants of the procedure or by the customer 6. Violation of the case on b...
Documents
Tender Notice