FOOD AND AGRICULTURE ORGANISATION (FAO) has floated a tender for Invitation to Bid to Conduct a Characterization Study of the Pork Value Chain, Project Gcp/Dom/026/Usa. The project location is Dominican Republic and the tender is closing on 13 May 2024. The tender notice number is 2024/FLDOM/FLDOM/127010, while the TOT Ref Number is 100529096. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Dominican Republic

Summary : Invitation to Bid to Conduct a Characterization Study of the Pork Value Chain, Project Gcp/Dom/026/Usa

Deadline : 13 May 2024

Other Information

Notice Type : Tender

TOT Ref.No.: 100529096

Document Ref. No. : 2024/FLDOM/FLDOM/127010

Competition : ICB

Financier : Food And Agriculture Organisation (FAO)

Purchaser Ownership : Public

Tender Value : Refer Document

Purchaser's Detail

Purchaser : FOOD AND AGRICULTURE ORGANISATION (FAO)
Dominican Republic
[Disclaimer: For Exact Organization/Tendering Authority details, please refer the tender notice.]
Dominican Republic
Email :fao-do@fao.org

Tender Details

Within the framework of the GCP/DOM/026/USA project, "Accelerating the control and eradication of African swine fever through a national biosecurity program", FAO intends to contract the services of a Consulting Agency, specifically to provide:SERVICES FOR THE REALIZATIONd0311b314139639afa8d9993705f8a28
Publish Date: 26-Apr-2024
UN Orgnization: FOOD AND AGRICULTURE ORGANISATION (FAO)
Type of Notice: Invitation to bid

Documents

 Tender Notice