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DEPARTMENT OF EDUCATION OF THE SAMARIV CITY COUNCIL has floated a tender for Hot Meals for Students of Preferential Categories 1-11 Grades in Institutions of General Secondary Education. The project location is Ukraine and the tender is closing on 26 Dec 2025. The tender notice number is UA-2025-12-18-026280-a, while the TOT Ref Number is 132363497. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Hot Meals for Students of Preferential Categories 1-11 Grades in Institutions of General Secondary Education
Deadline: 26 Dec 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 132363497
Document Ref. No.: UA-2025-12-18-026280-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 2501835
Purchaser's Detail
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Login to see detailsTender Details
Type of procurement: services Classifier and its corresponding code: DK 021:2015: 55520000-1 — Catering services Qualification criteria of the procurement procedure Latest version Information about subcontractors/co-contractors Grounds for refusal to participate in the procedure procurement Last editionHistory of changes 1. Presence of influence on the customer's decision-making 2. Committing corruption offenses 3. Committing economic offenses 4. Committing criminal offenses 5. Presence of connection of the participant with other participants procedures or by the customer 6. Violation of a bankruptcy case 8. Committing offenses related to the application of sanctions 9. Committing offenses related to the use of child labor or any forms of human trafficking 11. Presence of unfulfilled obligations under a previously concluded contract 12. Availability of other grounds for refusal to participate in the procurement procedure 7. Availability of an anti-corruption program Other requirements Latest edition Language(s) of the tender offer Validity period of the tender offer Documents The latest edition Electronic protocol of the decision on the procurement description PDF December 19, 2025 01:30 Appendix 1 Tender offer form.docx December 19, 2025 01:28 Appendix 2 Qualification criteria.docx December 19, 2025 01:28 Appendix 3 Technical and qualitative har-ky.docx December 19, 2025 01:28 Appendix 5 - List of information documents for the Participant.docx December 19, 2025 01:28 12 1 of 2 Show rows: 5 DK 021:2015: 55520000-1 — Catering services Qualification criteria...
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