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DEPARTMENT OF EDUCATION OF THE SAMARIV CITY COUNCIL has floated a tender for Hot Meals for Students of Grades 1-11 in Institutions of General Secondary Education. The project location is Ukraine and the tender is closing on 25 Dec 2025. The tender notice number is UA-2025-12-17-026467-a, while the TOT Ref Number is 132333546. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Hot Meals for Students of Grades 1-11 in Institutions of General Secondary Education
Deadline: 25 Dec 2025
Posting Date: 19 Dec 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 132333546
Document Ref. No.: UA-2025-12-17-026467-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 10876909
Purchaser's Detail
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Login to see detailsTender Details
Type of procurement: services Classifier and its corresponding code: DK 021:2015: 55520000-1 — Catering services Qualification criteria of the procurement procedure Latest version Information about subcontractors/co-contractors Grounds for refusal to participate in the procedure procurement Last editionHistory of changes 1. Presence of influence on the customer's decision-making 2. Committing corruption offenses 3. Committing economic offenses 4. Committing criminal offenses 5. Presence of connection of the participant with other participants procedures or by the customer 6. Violation of a bankruptcy case 8. Committing offenses related to the application of sanctions 9. Committing offenses related to the use of child labor or any forms of human trafficking 11. Presence of unfulfilled obligations under a previously concluded contract 12. Availability of other grounds for refusal to participate in the procurement procedure 7. Availability of an anti-corruption program Other requirements Latest edition Language(s) of the tender offer Validity period of the tender offer Documents The latest version Electronic protocol of the decision on the procurement description PDF December 18, 2025 03:02 Appendix 1 Tender offer form.docx December 18, 2025 02:59 Appendix 2 Qualification criteria.docx December 18, 2025 02:59 Appendix 3 Technical, qualitative har-ky.docx December 18, 2025 02:59 Appendix 4 Draft contract (2).docx December 18, 2025 02:59 12 1 of 2 Show rows: 5 DK 021:2015: 55520000-1 — Catering services Qualification criteria of the procurement procedure Last...
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