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The STATE HEALTH SERVICES ADMINISTRATION | MACIEL HOSPITAL has issued a Tender notice for the procurement of a Guide yourself by Attachment in the Uruguay. This Tender notice was published on 10 Dec 2025 and is scheduled to close on 11 Dec 2025, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 131722991, while the tender notice number is Compra Directa 3157/2025 and Registering on the platform.
Procurement Summary
Country: Uruguay
Summary: Guide yourself by Attachment
Deadline: 11 Dec 2025
Posting Date: 10 Dec 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 131722991
Document Ref. No.: Compra Directa 3157/2025
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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GUIDE YOURSELF BY ATTACHMENT CHICKEN ROLL, CHICKEN ROLL, BEEF (HUMAN USE), FRESH STUFFED PASTA, FRESH STUFFED PASTA, WALNUT (HUMAN USE), GLAZED FRUIT, IMPALABLE SUGAR, POWDER TO PREPARE JELLY, NATURAL CANDIED CHERRY, YOGURT, TOMATO (USE HUMAN), RUCULA, POTATO (HUMAN USE), BLUEBERRY (HUMAN USE)
Call items: Item No. 1 CHICKEN ROLL (Code Article 72150), Quantity: 30.00 KG Characteristics of Item No. 1 Characteristics Type UNSALT Item No. 2 CHICKEN ROLL (Code Article 72150), Quantity: 30.00 KGCharacteristics of Item No. 20CharacteristicsTypeWITH SALT Item No. 3 BEEF (HUMAN USE) (Code Article 7654), Quantity: 50.00 KGCharacteristics of Item No. 2CharacteristicsCutsTAIL TAIL Item No. 4 FRESH STUFFED PASTA (Code Article 14015), Quantity: 14, 000.00 UNITCharacteristics of Item No. 3CharacteristicsVarietyRAVIOLESPresentationBOXPresentation size200 UNIT Item No. 5 FRESH STUFFED PASTA (Code Article 14015), Quantity: 50.00 KGCharacteristics of Item No. 4CharacteristicsVarietyTORTELINESPresentationPACKAGINGMeasurement presentation1 KG Item No. 6 WALNUT (HUMAN USE) (Code Article 3491), Quantity: 10.00 KG Item No. 7 GLAZED FRUIT (Code Article 13995), Quantity: 8.00 KG Item No. 8 IMPALABLE SUGAR (Code Article 158), Quantity:5.00KG Item No. 9 POWDER TO PREPARE JELLY (Code Article 149), Quantity: 1.00 KGCharacteristics of Item No. 19CharacteristicsFlavorFLAVOREDPresentationPACKAGINGMeasurement presentation1000 G Item No. 10 NATURAL CANDIED CHERRY (Code Article 14002), Quantity: 4.00 KGCharacteristics of Item No. 10CharacteristicsTypeSYRUPPresentationPACKAGINGMeasurement2 KG Item No. 11 YOGURT (Code Article 3502), Quantity: 10.00 LCharacteristics of Item No. 13CharacteristicsTypeNATURALPresent...
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