Groceries Necessary for Student Dining Room, June Tender - 141632411

The PAYSANDÚ MUNICIPALITY | PAYSANDÚ MUNICIPALITY has issued a Tender notice for the procurement of a Groceries Necessary for Student Dining Room, June Period. in the Uruguay. This Tender notice was published on 20 May 2026 and is scheduled to close on 22 May 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 141632411, while the tender notice number is Compra Directa 427/2026 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Uruguay

Summary: Groceries Necessary for Student Dining Room, June Period.

Deadline: 22 May 2026

Posting Date: 20 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 141632411

Document Ref. No.: Compra Directa 427/2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

GROCERIES NECESSARY FOR STUDENT DINING ROOM, JUNE PERIOD. MILK CREAM, DANBO CHEESE, GRATED CHEESE, WHEAT FLOUR (HUMAN USE), HAM, BACON, GROUND NUTMEG, SHEDLED CHEESE (HUMAN USE), FROZEN SALAD, SLICED OATS (HUMAN USE), EDIBLE OIL, CANNED PEA, PROCESSED BEAUTIFUL, RICE (HUMAN USE), RICE (HUMAN USE), CORN FLOUR (HUMAN USE), POWDER TO PREPARE JELLY, WHITE SUGAR, VANILLA ESSENCE, FINE SALT, TOMATO PULP, BAKING POWDER, DRIED OREGANO, POWDER FOR PREPARING DESSERT, POWDER FOR PREPARING DESSERT, POWDER FOR PREPARING DESSERT, SWEET MILK, WHOLE MILK POWDER (HUMAN USE), SWEET QUINCE, DRIED GARLIC AND PARSLEY, BUTTER, YEAST, INSTANT MASHED POTATOES, MUSHROOM, FROZEN FRENCH FRENCH
Call items: Item No. 1 MILK CREAM (Article Code 101104), Quantity: 15.00 L Item No. 2 DANBO CHEESE (Article Code 103395), Quantity: 60.00 KG Item No. 3 GRATED CHEESE (Article Code 103399), Quantity: 80.00 KG Item No. 4 WHEAT FLOUR (HUMAN USE) (Code Article 11857), Quantity: 150.00 KGCharacteristics of Item No. 4CharacteristicsType0000PresentationPACKAGEPresentation size1 KG Item No. 5 HAM (Code Article 13961), Quantity: 60.00 KGCharacteristics of Item No. 5CharacteristicsTypeCOOKED Item No. 6 PANCETA (Code Article 13964), Quantity: 5.00 KGCharacteristics of Item No. 6CharacteristicsTypeCOMMON Item No. 7 GROUND NUTMEG (Code Article 13970), Quantity: 1.00 UNITCharacteristics of Item No. 7CharacteristicsPresentationPACKAGINGMeasurement presentation1 KG Item No. 8 SHELLED CHOCRO (HUMAN USE) (Code Article 14010), Quantity: 25.00 UNITCharacteristics of Item No. 8CharacteristicsPresentation CANMeasurement presentation3 KG Item No. 9 FROZEN SALAD (Code Article 14036), Quantity: 62.50 KGCharacteristics of Item No. 9CharacteristicsTypeSPRING Item Nº 10 LAMINATED OATS (HUMAN USE) (Code Article 14041), Quantity: 5.00 KGCharacteristics of Item Nº 10CharacteristicsPresentationBAGMeasurement presentation1 KG Item No. 11 EDIBLE OIL (Code Article 143), Quantity: 150.00 UNITCharacteristics of Item No. 11CharacteristicsType SUNFLOWERPresentationPACKAGING Presentation size1 L Item Nº 12 CANNED PEA (Code Ar...

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