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MUNICIPAL INSTITUTION "LYCEUM #29" OF KAMIAN CITY COUNCIL has floated a tender for Fruit and Vegetable Juices (Nectars and Juice Drinks). The project location is Ukraine and the tender is closing on 20 Jan 2026. The tender notice number is UA-2026-01-15-004763-a, while the TOT Ref Number is 133807279. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Fruit and Vegetable Juices (Nectars and Juice Drinks)
Deadline: 20 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133807279
Document Ref. No.: UA-2026-01-15-004763-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 322000
Purchaser's Detail
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Login to see detailsTender Details
Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 15320000-7 — Fruit and vegetable juices Procurement according to the resolution of the Cabinet of Ministers No. 1178 dated 12.10.2022, item 11 (with changes and additions). The product is delivered in minimum batches every day (except weekends) from 06:00 a.m. to 07:00 a.m. according to the Buyer's previous requests. The application is determined by the Buyer depending on the actual need and is sent to the Supplier verbally (by telephone) and/or in writing (in particular by using e-mail, messengers of social networks, etc.). The days and hours of product delivery may be changed by the Buyer, taking into account the needs of the institution. Food products are delivered according to the established norms of shipment... More Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name DK 021:2015: 15320000-7 — Fruit and vegetable juices Procurement in accordance with CMU resolution No. 1178 of 10/12/2022, clause 11 (with changes and additions). The delivery of goods is carried out at a minimum in batches every day (except weekends) from 06:00 a.m. to 07:00 a.m. according to the Buyer's previous requests. The application is determined by the Buyer depending on the actual need and is sent to the Supplier verbally (by telephone) and/or in writing form (in particular, using e-mail, social network messengers, etc.). The days and hours of product delivery may be changed by the Buyer, taking into account the needs of the institution. Food products are delivered in...
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