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VYSHNYAKIV BOARDING HOUSE FOR SENIOR CITIZENS AND PERSONS WITH DISABILITIES has floated a tender for Fresh-Frozen Slaw not Disassembled. The project location is Ukraine and the tender is closing on 13 Jan 2026. The tender notice number is UA-2026-01-08-005919-a, while the TOT Ref Number is 133434111. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Fresh-Frozen Slaw not Disassembled
Deadline: 13 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133434111
Document Ref. No.: UA-2026-01-08-005919-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 9750
Purchaser's Detail
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Login to see detailsTender Details
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15220000-6 — Frozen fish, fish fillets and other fish meat The product (Fresh-frozen roach, not disassembled) must comply with the expiration date. Products are delivered upon request Customer at Customer's address: p. Vyshnyaki, Lubensky district, st. Shevchenko, 100, warehouse (delivery in batches of the appropriate volume). A quality certificate, a research protocol for the content of nitrates and other harmful substances is provided for the batch of delivered goods. The products supplied to the institution must not contain genetically modified organisms and must be safe for the wards to eat, it is forbidden to import substandard goods. Packaging and containers must ensure the quality of the goods during transportation and storage.... Also Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15220000-6 — Frozen fish, fish fillets and other fish meat Products (Fresh-frozen herring, not disassembled) must comply expiration date. Products are delivered at the Customer's request to the Customer's address: p. Vyshnyaki, Lubensky district, st. Shevchenko, 100, warehouse (delivery in batches of the appropriate volume). A quality certificate is provided for the batch of delivered goods, research protocol for the content of nitrates and other harmful substances. The products supplied to the facility must not contain genetically modified organisms and must be safe for food...
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