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Food Supply (Bread Supply) Tender in Russia - 144231291

The JOINT STOCK COMPANY "CENTER FOR RESTORATIVE MEDICINE AND REHABILITATION "SIBERIA" (TIN 7224009884) has issued a Tender notice for the procurement of a Food Supply (Bread Supply) in the Russia. This Tender notice was published on 30 Jun 2026 and is scheduled to close on 30 Jun 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144231291, while the tender notice number is 32616157487 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Russia

Summary: Food Supply (Bread Supply)

Deadline: 30 Jun 2026

Posting Date: 30 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144231291

Document Ref. No.: 32616157487

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Food supply (bread supply)
Publication of notice: 06/29/26 11:43:02 (Moscow time) Acceptance of applications: until 06/30/26 09:00:00 (Moscow time) Summing up: 07/01/26 (Moscow time) Quantity: 7500 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.71.11.111 Description of the code according to the OKPD2 classifier: Non-perishable bread made from wheat flour Quantity: 8200 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.71.11.112 Description of the code according to the OKPD2 classifier: Non-perishable bread made from rye and a mixture of rye and wheat flour Quantity: 1600 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.72.19.111 Description of the code according to the OKPD2 classifier: Bread and long-term bakery products made from wheat flour Quantity: 2300 Unit measurements : Kilogram Digital code according to OKPD2 classifier: 10.71.11.100 Description of the code according to the OKPD2 classifier: Bread and bakery products for short-term storage Quantity: 430 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.71.11.112 Description of the code by classifier OKPD2: Non-perishable bread made from rye and a mixture of rye and wheat flour Quantity: 50 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.71.11.111 Description of the code according to the OKPD2 classifier: Non-perishable wheat bread flour Quantity: 20 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.72.19.121 Description of the code according to the OKPD2 classifier: Product...

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