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MUNICIPALITY OF BUSUANGA, PALAWAN has floated a tender for Food Stuff Intended for Athletes during Training for Provincial Meet 2026. The project location is Philippines and the tender is closing on 23 Jan 2026. The tender notice number is LGU-2026-001, while the TOT Ref Number is 133770574. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Philippines
Summary: Food Stuff Intended for Athletes during Training for Provincial Meet 2026
Deadline: 23 Jan 2026
Posting Date: 16 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133770574
Document Ref. No.: LGU-2026-001
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: PHP 417320.00
Purchaser's Detail
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Login to see detailsTender Details
Tender are invited for FOOD STUFF INTENDED FOR ATHLETES DURING TRAINING FOR PROVINCIAL MEET 2026
Procurement Mode : Public Bidding
Classification : Goods
Category : Food Stuff
Contract Duration : 3 Day/s
Budget for the Contract : PHP 417, 320.00
Area of Delivery : Palawan
Description : Republic of the Philippines
Province of Palawan
Municipality of Busuanga
Invitation to Bid for FOOD STUFF INTENDED FOR ATHLETES DURING TRAINING FOR PROVINCIAL MEET 2026
1. The Municipal Government of Busuanga, through SEF Fund intends to apply the sum of Four Hundred Seventeen Thousand Three Hundred Twenty Pesos (Php 417, 320.00) being the Approved Budget for the Contract (ABC) to payments under the contract for FOOD STUFF INTENDED FOR ATHLETES DURING TRAINING FOR PROVINCIAL MEET 2026. Bids received in excess of the ABC shall be automatically rejected at bid opening.
2. The Municipal Government of Busuanga now invites bids for FOOD STUFF INTENDED FOR ATHLETES DURING TRAINING FOR PROVINCIAL MEET 2026. Delivery of the Goods is required Three (3) days. Bidders should have completed, within One (1) year from the date of submission and receipt of bids, a contract similar to the Project. The description of an eligible bidder is contained in the Bidding Documents, particularly, in Section II. Instructions to Bidders.
3. Bidding will be conducted through open competitive bidding procedures using a non-discretionary “pass/fail” criter...
Documents
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