Food Service Markusovszky Kh. Tender in Hungary - 139803188

The VAS COUNTY MARKUSOVSZKY UNIVERSITY TEACHING HOSPITAL has issued a Tender notice for the procurement of a Food Service Markusovszky Kh. For in the Hungary. This Tender notice was published on 20 Apr 2026 and is scheduled to close on 07 May 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139803188, while the tender notice number is 266558-2026 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Hungary

Summary: Food Service Markusovszky Kh. For

Deadline: 07 May 2026

Posting Date: 20 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139803188

Document Ref. No.: 266558-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

55520000 - Catering services

Purchaser's Detail

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Tender Details

Food service Markusovszky Kh. for The full name of the procedure: Provision of a full range of catering services for the Markusovszky University Teaching Hospital in Vas Vármegyei within the framework of a business contract. included in the technical description provided as part of public procurement documents. Detailed expectations regarding the performance of the contract are contained in the draft contract provided as part of the public procurement documents. Bidder a Markusovszky Hospital wishes to provide patient nutrition services to the following five locations: 9700 Szombathely, Markusovszky Lajos u. 5., 9700 Szombathely, 11-es Huszár út 130., 9900 Körmend, Munkácsy Mihály utca 1., 9970 Szentgotthárd, Hunyadi J. u. 31. 9600 Celldömölk site (9500 Celldömölk, Nagy S. tér 3.) With the centralization of the cooking capacities, a central kitchen was established in 2002 at the central site in Szombathely, and patient feeding in individual trays was introduced. In 2009, the fragmented operation of the kitchen (cooking, serving, storage) was integrated into the area of ​​the central kitchen. The building complex has not been renovated since then, and meets the requirements and regulations (HACCP). The serving system is currently uniform in the five inpatient care facilities, a closed individual tray system is in use. At the Intaháza site, due to the nature of the nursing activity, a mixture of group and individual tray serving is also used...
Document Type: Contract Notice Reference Number: EKR000457882026 Contract Type: services Authority Type: body-e.g Doc Title: Food service Markusovszky Kh. for Dispatch Date: 2026-04-17 Publish Date: 2026-04-20 Submission Date: 2026-05-07

Documents

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