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Fct068c Dairy & Chilled Products to the Hse Tender - 64407570

The HEALTH SERVICE EXECUTIVE has issued a Tender notice for the procurement of a Fct068c Dairy & Chilled Products to the Hse in the Ireland. This Tender notice was published on 16 Mar 2022 and is scheduled to close on 14 Apr 2022, with an estimated Tender value of EUR 33316000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 64407570, while the tender notice number is 134767-2022 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Ireland

Summary: Fct068c Dairy & Chilled Products to the Hse

Deadline: 14 Apr 2022

Posting Date: 16 Mar 2022

Other Information

Notice Type: Tender

TOT Ref.No.: 64407570

Document Ref. No.: 134767-2022

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: EUR 33316000.00

CPV Classification

15500000 - Dairy products
15321800 - Concentrated juices
15430000 - Edible fats
15431000 - Margarine and similar preparations
15431100 - Margarine
15431200 - Reduced or low-fat spreads
15510000 - Milk and cream
15511000 - Milk
15511100 - Pasteurised milk
15511210 - UHT milk
15511300 - Skimmed milk
15511400 - Semi-skimmed milk
15511500 - Full-cream milk
15512900 - Whipping cream
15530000 - Butter
15540000 - Cheese products
15541000 - Table cheese
15542200 - Soft cheese
15543200 - Cheddar cheese
15543300 - Grated cheese
15544000 - Hard cheese
15545000 - Cheese spreads
15551300 - Yoghurt
15551310 - Unflavoured yoghurt
15551320 - Flavoured yoghurt
15551500 - Buttermilk
15891300 - Mixed soups

Purchaser's Detail

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Tender Details

Document Type : Contract notice
Title : FCT068C Dairy & Chilled Products to the HSE
Reference Number : PROJ000007453
Contract Type : Supplies
Estimated Value : 33316000.00 - EUR
Description : The Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Fresh Milk, Cream, Butter, Yoghurt, Spreads, Butter, Juices and Smoothies as detailed in Appendix 1 and Appendix 2 of this RFT.
15500000 - Dairy products
15321800 - Concentrated juices
15430000 - Edible fats
15431000 - Margarine and similar preparations
15431100 - Margarine
15431200 - Reduced or low-fat spreads
15510000 - Milk and cream
15511000 - Milk
15511100 - Pasteurised milk
15511210 - UHT milk
15511300 - Skimmed milk
15511400 - Semi-skimmed milk
15511500 - Full-cream milk
15512900 - Whipping cream
15530000 - Butter
15540000 - Cheese products
15541000 - Table cheese
15542200 - Soft cheese
15543200 - Cheddar cheese
15543300 - Grated cheese
15544000 - Hard cheese
15545000 - Cheese spreads
15551300 - Yoghurt
15551310 - Unflavoured yoghurt
15551320 - Flavoured yoghurt
15551500 - Buttermilk
15891300 - Mixed soups
Authority Type : Ministry or any other nati...

Documents

 Tender Notice


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