Procurement Summary
Country: Ukraine
Summary: Dk 021:2015: Code 55520000-1 Catering Services (Services for the Organization of Improved Food According to Norm No. 5; Dk 021:2015: Code 55523000-2 - Catering Services for other Enterprises or Institutions)
Deadline: 22 Jul 2026
Posting Date: 17 Jul 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 145330805
Document Ref. No.: UA-2026-07-14-009066-a
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 2000000
CPV Classification
55520000 - Catering services
55523000 - Catering services for other enterprises or other institutions
Purchaser's Detail
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Tender Details
Type of procurement: services Classifier and its corresponding code: DK 021:2015: 55520000-1 — Catering services Qualification criteria of the procurement procedure Latest version Information about subcontractors/co-contractors Grounds for refusal to participate in the procedure procurement Latest version 1. Presence of influence on the customer's decision-making 2. Committing corruption offenses 3. Committing economic offenses 4. Committing criminal offenses 5. Presence of connection of the participant with other participants of the procedure or by the customer 6. Initiating a bankruptcy case 8. Committing offenses related to the application of sanctions 9. Committing offenses related to the use of child labor or any forms of human trafficking 11. The presence of unfulfilled obligations under previously concluded contract 12. Presence of other grounds for refusal to participate in the procurement procedure Other requirements Latest edition Language(s) of the tender offer Term of validity of the tender offer Documents Latest edition Electronic protocol of the decision on procurement description PDF July 14, 2026 17:53visibility Appendix 2 to the tender documentation (technical requirements for the subject of procurement).docx July 14, 2026 17:53visibility Appendix 3.doc July 14, 2026 17:53visibility Appendix 4 to the tender documentation.docx July 14, 2026 17:53 visibility Appendix_1_to_tender_documentation.docx July 14, 2026 17:53 12 1 of 2 Show rows: 5 DK 021:2015: 55520000-1 — Catering services Qualification criteria of the procurement procedure...
Documents
Tender Notice