Procurement Summary
Country: USA
Summary: Dining Hall Kitchen Equipment
Deadline: 12 Sep 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 125680513
Document Ref. No.: W50S88-25-Q-0110
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Login to see detailsTender Details
Description
The 119th Wing/North Dakota Air National Guard (NDANG) has a requirement for the replacement of three non-working kitchen equipment items. The three specific items requiring replacement are as follows: 1) Combi Oven; 2) Dual Steam Jacket Kettle Combination; 3) Pass-Through Warming Oven. Please see the attached RFQ and supporting documents for a complete description of the requirement.
*NOTE: Please see MANDATORY SITE VISIT information in the attached RFQ document.
Active Contract Opportunity
Notice ID : W50S88-25-Q-0110
Related Notice
Department/Ind. Agency : DEPT OF DEFENSE
Sub-tier : DEPT OF THE ARMY
Major Command : NATIONAL GUARD BUREAU
Office: W7NT USPFO ACTIVITY NDANG 119
General Information
Contract Opportunity Type: Combined Synopsis/Solicitation (Updated)
Updated Published Date: Sep 03, 2025 06:09 pm CDT
Original Published Date: Sep 03, 2025 03:45 pm CDT
Updated Date Offers Due: Sep 12, 2025 03:00 pm CDT
Original Date Offers Due: Sep 12, 2025 03:00 pm CDT
Inactive Policy: Manual
Updated Inactive Date: Sep 12, 2025
Original Inactive Date: Sep 12, 2025
Initiative: None
Classification
Original Set Aside: Total Small Business Set-Aside (FAR 19.5)
Product Service Code: 7320 - KITCHEN EQUIPMENT AND APPLIANCES
NAICS Code: 333241 - Food Product Machinery Manufacturing
Place of Performance: Fargo, ND 58102 USA
Documents
Tender Notice
Attachment-3-Provisions-and-Clauses.pdf
Attachment-2-Current-Equipment.pdf
Attachment-1-Salient-Characteristics.pdf
RFQ-Kitchen-Equipment-Final.pdf