Delivery of Catering and Refrigeration Equipment Tender - 142694038

Procurement Summary

Country: Poland

Summary: Delivery of Catering and Refrigeration Equipment

Deadline: 07 Jul 2026

Posting Date: 05 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 142694038

Document Ref. No.: 385537-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

39700000 - Domestic appliances
42513200 - Refrigerating equipment
38311000 - Electronic scales and accessories
39141000 - Kitchen furniture and equipment
39151200 - Work benches
39314000 - Industrial kitchen equipment
39721000 - Domestic cooking or heating equipment
42215100 - Food-cutting machines

Purchaser's Detail

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Tender Details

Task 1 - Delivery of food slicers Task No. 2 - Delivery of vegetables grinding machines Task No. 3 - Delivery of cutlet forming machines (cutlet makers) Task No. 4 - Delivery of attachments for a multifunctional machine Task No. 5 - Delivery of wardrobes heating (banquet carts) Task No. 6 - Delivery of bain marie Task No. 7 - Delivery of electric frying pans Task No. 8 - Delivery of cookers Task No. 9 - Delivery of kitchen mixers Task No. 10 - Delivery of egg lights Task No. 11 - Delivery cutlery polishing devices Task No. 12 - Delivery of electronic scales Task No. 13 - Delivery of chest freezers Task No. 14 - Delivery of refrigeration and freezing cabinets Task No. 15 - Delivery of work tables Task No. 16 - Delivery shelves Task No. 17 - Delivery of a bathtub/swimming pool Task No. 18 - Delivery of refrigerating cabinets/fridges for samples The subject of the order is the supply of catering and refrigeration equipment made in accordance with the "Operational and Technical Requirements" (hereinafter: WET) constituting Annex No. 6 to the SWZ. The subject of the order is the supply of food slicers made in accordance with the "Operational and Technical Requirements" (hereinafter referred to as SWZ: WET) constituting Annex No. 6 to the SWZ. Quantity: 44, including: basic order 14 and an order under the option right 30" The subject of the order is the supply of machines for crushing vegetables in accordance with the "Operational and Technical Requirements" (hereinafter referred to as SWZ: WET) constituting Annex No. 6 to the SWZ. In quantity 47...
Document Type: Contract Notice Reference Number: 48/2026 Contract Type: supplies Authority Type: body-pl Doc Title: Dostawa sprzętu gastronomiczno-chłodniczego Dispatch Date: 2026-06-03 Publish Date: 2026-06-05 Submission Date: 2026-07-07

Documents

 Tender Notice