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NATIONAL BANK OF SLOVAKIA has floated a tender for Delivery and Assembly of Gastrotechnology in the Dining Room and Kitchen of the National Bank of Slovakia. The project location is Slovakia and the tender is closing on 14 May 2025. The tender notice number is 244935-2025, while the TOT Ref Number is 117715522. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Slovakia
Summary : Delivery and Assembly of Gastrotechnology in the Dining Room and Kitchen of the National Bank of Slovakia
Deadline : 14 May 2025
Other Information
Notice Type : Tender
TOT Ref.No.: 117715522
Document Ref. No. : 244935-2025
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : EUR 924664.85
Purchaser's Detail
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Login to see detailsTender Details
The subject of the contract is the delivery of goods with installation - gastrotechnology kitchen equipment according to specification according to part B. Description of the subject of the contract and in the corresponding annexes of the tender documents. The subject of the contract is related to the overall reconstruction of the kitchen and the dining room of the contracting authority and is atAMO tied to the implementation of construction work, which will be the subject of another, related contracts for construction work and the duration of which is expected to be approx. 7 months.
It is a complete modernization with an emphasis on creating a layout of modern diet, including the installation of a new, modernhim gastrotechnology equipment. The proposed modification of dining room and kitchen do not increase new volumes, it is only construction and technological modifications and modernization of gastrotechnology.
Successful candidate, as the contractor of this contract, will be obliged to coordinate with the contractor of construction work that are subjectof another order. This means that the successful candidate will be obliged to inspect the place of performance and the exact focus of the dimensions for the location of the equipment supplied by it and to prepare the basis for the contractor of construction work. AccordinglyAvetic work and construction preparation for the installation of gastrotechnology facilities. The focus will be binding for a successful candidate and any later unplanned construction changes will go to his burden. The requirements for coordination with the contractor's contractor are described in the technical report for...
Document Type: Contract Notice
Reference Number: NBS1-000-108-783
Contract Type: Supplies
Estimated Value: 924664.85-EUR
Authority Type: Body-PL-CGA Date: 2025-04-11
Publish Date: 2025-04-15
Submission Date: 2025-05-14
Documents
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