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Code Dk 021:2015 15110000-2 - Meat: Subject Tender - 139216540

The ZDO NO. 4 "ZIRACHKA" has issued a Tender notice for the procurement of a Code Dk 021:2015 15110000-2 - Meat: Subject of Purchase: • Chilled Boneless Pork Meat in the Amount of 710 Kg; • Frozen Boneless Pork Meat in the Amount of 150 Kg; • Frozen Beef Pulp... in the Ukraine. This Tender notice was published on 09 Apr 2026 and is scheduled to close on 10 Apr 2026, with an estimated Tender value of UAH 228200. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139216540, while the tender notice number is UA-2026-04-07-008523-a and Registering on the platform.

Expired Tender

Procurement Summary

Country: Ukraine

Summary: Code Dk 021:2015 15110000-2 - Meat: Subject of Purchase: • Chilled Boneless Pork Meat in the Amount of 710 Kg; • Frozen Boneless Pork Meat in the Amount of 150 Kg; • Frozen Beef Pulp...

Deadline: 10 Apr 2026

Posting Date: 09 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139216540

Document Ref. No.: UA-2026-04-07-008523-a

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: UAH 228200

CPV Classification

15110000 - Meat

Purchaser's Detail

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Tender Details

code DK 021:2015 15110000-2 - Meat: subject of purchase: • chilled boneless pork meat in the amount of 710 kg; • frozen boneless pork meat in the amount of 150 kg; • frozen boneless beef meat in the amount of 130 kg, Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat During the transportation of the goods, suppliers and manufacturers are obliged to comply with the conditions of transportation in accordance with Article 44 Hygienic requirements for vehicles of the Law of Ukraine On Basic principles and requirements for food safety and quality. • The goods must be transported in a specialized transport with refrigeration equipment with the appropriate temperature according to the standards. • Vehicles used to transport goods must meet the requirements of sanitary standards and regulations. Disinfection of the vehicle must be carried out after... More Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat Under during the transportation of the goods, suppliers and manufacturers are obliged to comply with the conditions of transportation in accordance with Article 44 Hygienic requirements for vehicles of the Law of Ukraine On basic principles and requirements for the safety and quality of food products. • The product must to be transported in specialized transport with refrigerating equipment with the appropriate temperature in accordance with the standards. • Vehicles used for the transportation of goods must meet the requirements of sanitary standards and regulations. Disinfection of transport the means must be carried out in... More Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name Boneless pork meat, chilled, DSTU 4590, 1...

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