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The COMMUNAL INSTITUTION KHARKIV GERIATRIC BOARDING HOUSE OF LABOR VETERANS OF THE KHARKIV REGIONAL COUNCIL has issued a Tender notice for the procurement of a Code Dk 021:2015 - 15110000-2 Meat (Broiler Chicken Carcasses, Frozen, Dstu 3143 (Code Dk 021:2015 - 15112130-6 Chicken)) in the Ukraine. This Tender notice was published on 26 Apr 2026 and is scheduled to close on 28 Apr 2026, with an estimated Tender value of UAH 221400. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 140189865, while the tender notice number is UA-2026-04-22-012752-a and Registering on the platform.
Procurement Summary
Country: Ukraine
Summary: Code Dk 021:2015 - 15110000-2 Meat (Broiler Chicken Carcasses, Frozen, Dstu 3143 (Code Dk 021:2015 - 15112130-6 Chicken))
Deadline: 28 Apr 2026
Posting Date: 26 Apr 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 140189865
Document Ref. No.: UA-2026-04-22-012752-a
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 221400
CPV Classification
15110000 - MeatPurchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat Term (term) of delivery (handover) To the customer of the first batch of goods: Broiler chicken carcasses, frozen, DSTU 3143 - in the amount of 100 kg - from the date of conclusion of the contract within 5 (five) calendar days. Subsequent deliveries of the Goods are carried out by the Supplier in stages, in small batches, in accordance with the needs of the Customer, without restrictions on the minimum volume of the quantity of the Goods within one delivery (one order) of the Goods, in in the volumes and at the time specified by the order (application) of the Customer, within 3 (three) calendar days from the moment of opening... More Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat Term (term) of delivery (handover) to the customer of the first batch of goods: Broiler chicken carcasses, frozen, DSTU 3143 - in the amount of 100 kg - from the date of conclusion of the contract within 5 (five) calendar days. Subsequent deliveries of the Goods are carried out by the Supplier in stages, in small batches, in accordance with the needs of the Customer, without restrictions on the minimum volume of the quantity of the Goods within one delivery (one order) of the Goods, in the volumes and at the time specified by the order (application) of the Customer, within 3 (three) calendar days from at the time of opening... More Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name Broiler chicken carcasses, frozen, DSTU 3143 Documents
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