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Class Iia Biosafety Cabinet, for the Development Tender - 139927609

The CARCHI STATE POLYTECHNIC UNIVERSITY has issued a Tender notice for the procurement of a Class Iia Biosafety Cabinet, for the Development of the Research Project Called “Quantification and Identification of Deteriorative Bacteria by Conventional and Molecular Methods, Eva... in the Ecuador. This Tender notice was published on 22 Apr 2026 and is scheduled to close on 12 May 2026, with an estimated Tender value of USD 13999.86. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139927609, while the tender notice number is SIE-UPEC-2026-015 and Registering on the platform.

Procurement Summary

Country: Ecuador

Summary: Class Iia Biosafety Cabinet, for the Development of the Research Project Called “Quantification and Identification of Deteriorative Bacteria by Conventional and Molecular Methods, Eva...

Deadline: 12 May 2026

Posting Date: 22 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139927609

Document Ref. No.: SIE-UPEC-2026-015

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: USD 13999.86

Purchaser's Detail

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Tender Details

Process Object: CLASS IIA BIOSAFETY CABINET, FOR THE DEVELOPMENT OF THE RESEARCH PROJECT CALLED “QUANTIFICATION AND IDENTIFICATION OF DETERIORATIVE BACTERIA BY CONVENTIONAL AND MOLECULAR METHODS, SENSORY EVALUATION AND CHANGES PHYSICOCHEMICALS DURING THE SHELF LIFE OF THE Kneaded CHEESE MADE IN TULCÁN, PROVINCE OF CARCHI, ECUADOR Purchase Type: Good Description: CLASS IIA BIOSAFETY CABINET, FOR THE DEVELOPMENT OF THE RESEARCH PROJECT NAMED “QUANTIFICATION E IDENTIFICATION OF DETERIORATIVE BACTERIA BY CONVENTIONAL AND MOLECULAR METHODS, SENSORY EVALUATION AND PHYSICOCHEMICAL CHANGES DURING THE SHELF LIFE OF Kneaded CHEESE MADE IN TULCÁN, PROVINCE OF CARCHI, ECUADOR Hiring Type: Electronic Reverse Auction - Total Reference Budget (Without VAT): USD 13, 999.86 Payment Method: Advance: 35% Balance: Payment upon delivery of goods, works or service 65.00% Deadline for delivery of Offers: 2026-05-04 10:00:00Deadline for delivery of Offers Technique.

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