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PROASOL SOLIDARITY ACTION PROGRAM has floated a tender for Catering Services in the Work or Workplace - the Solidarity Action Program (Proasol) Requests the Ceremony and Hotel Protocol Service to Take the Training Event for ..... The project location is Honduras and the tender is closing on 02 May 2025. The tender notice number is CM-014-PROASOL-2025, while the TOT Ref Number is 118371602. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Honduras
Summary : Catering Services in the Work or Workplace - the Solidarity Action Program (Proasol) Requests the Ceremony and Hotel Protocol Service to Take the Training Event for ....
Deadline : 02 May 2025
Other Information
Notice Type : Tender
TOT Ref.No.: 118371602
Document Ref. No. : CM-014-PROASOL-2025
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : Refer Document
Purchaser's Detail
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Login to see detailsTender Details
Catering services in the work or workplace - The Solidarity Action Program (Proasol) requests the Ceremony and Hotel Protocol Service to carry out the training event for financial and legal administrative strengthening of non -governmental development organizationsThat receive national funds to be carried out in the city of Tegucigalpa on May 13. Coffe Break for (35) Peopt and Kraft cheese sandwich people, lettuce and tomato in Baguete Pan with its respective dressing, accompanied by a portion of fruit of the season. Lunch that includes: (35 people)A portion of mashed potatoes with bacon and Parmesan cheese, beef blue cord in fungal sauce, cesar salad with crotons and their respective vinaigrette, panecillo, dessert flan of vanilla and caramel, carbonated refreshment in can 473 ml varied flavors include soda without sugar. Permanent stationof coffee, (1 station) hot tea, natural juice and water for 35 people. Coffe Break with three salty mouths and a sweet served in the afternoon. (For 35 people) Note: The Morning Coffe Break must be served at 10:00 a.m. The Coffe Break in the afternoon must be served at 3:00 p.m. .TheLunches must be served at 12:00 meridian Food should be served at the local rental table with capacity for 35 people, for 1 day at a schedule of 8:00 a.m. at 5:00 p.m. .The local must meet access conditions for people with disabilities, asimism...
Type Source: (not defined)
Source: (not defined)
Modality: Buy Minor
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