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Catering Services of Training on Managing Cicl Tender - 139373118

The CITY OF CALBAYOG, SAMAR has issued a Tender notice for the procurement of a Catering Services of Training on Managing Cicl and Car (Catering) for City Social Welfare and Development Office in the Philippines. This Tender notice was published on 11 Apr 2026 and is scheduled to close on 14 Apr 2026, with an estimated Tender value of PHP 336000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139373118, while the tender notice number is 7611-2026-03-004 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Catering Services of Training on Managing Cicl and Car (Catering) for City Social Welfare and Development Office

Deadline: 14 Apr 2026

Posting Date: 11 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139373118

Document Ref. No.: 7611-2026-03-004

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 336000.00

Purchaser's Detail

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Tender Details

Tender are invited for Catering Services of Training On Managing CICL and CAR (Catering) for City Social Welfare and Development Office
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 336, 000.00
Area of Delivery : Samar
Description : D1
1. BREAKFAST: rice pork tapa, egg, coffee, water (129 pax)
2. AM SNACK: ham & cheese sandwich, juice (130 pax)
3. LUNCH: rice, caldereta, fillet, vegetable, soda, banana (129 pax)
4. PM SNACK: banana flitters, bottled water (130 pax)
D2
5. BREAKFAST: rice, scrambled egg, longganisa, coffee (129 pax)
6. AM SNACK: pasta with bread, bottled water (130 pax)
7. LUNCH: rice, fish sinigang, fried chicken, vege, dessert, soda (129 pax)
8. PM SNACK: special ensaymada, juice (130 pax)
D3
9. BREAKFAST: rice, egg omelet, chicken tocino, fresh fruit, coffee (129 pax)
10. AM SNACK: egg sandwich, bottled water (130 pax)
11. LUNCH: rice, mix vege, fresh lumpia, fish, dessert, soda, bottled water (129 pax)
12. PM SNACK: siopao, bottled water (130 pax)
D4
13. BREAKFAST: rice, tinapa, salted egg, chocolate/coffee, watermelon slice, water (129 pax)
14. AM SNACK: suman latik, rice puto (129 pax)
15. LUNCH: pork kare-kare, fish/chicken fillet, vege, soda, dessert (129 pax)
16. PM SNACK: burger, soda (129 ...

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