Catering Services for Snacks and Lunch during the Conduct of Public Service Continuity... Tender

The PROVINCE OF LEYTE has issued a Tender notice for the procurement of a Catering Services for Snacks and Lunch during the Conduct of Public Service Continuity Planning (Pscp) Training on March 23-27, 2026 at Prov'l Gov. Complex, Palo, Leyte.Abc Php294, 000.00 in the Philippines. This Tender notice was published on 05 Feb 2026 and is scheduled to close on 10 Feb 2026, with an estimated Tender value of PHP 294000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 135098496, while the tender notice number is SVP-CAT26-07 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Catering Services for Snacks and Lunch during the Conduct of Public Service Continuity Planning (Pscp) Training on March 23-27, 2026 at Prov'l Gov. Complex, Palo, Leyte.Abc Php294, 000.00

Deadline: 10 Feb 2026

Posting Date: 05 Feb 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 135098496

Document Ref. No.: SVP-CAT26-07

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 294000.00

Purchaser's Detail

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Tender Details

Tender are invited for Catering Services for Snacks and Lunch during the conduct of Public Service Continuity Planning (PSCP) Training on March 23-27, 2026 at Prov'l Gov. Complex, Palo, Leyte.ABC PHP294, 000.00

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods - General Support Services

Category : Catering Services

Contract Duration : 5 Day/s

Budget for the Contract : PHP 294, 000.00

Area of Delivery : Leyte

Description : 1 lot Catering Services for 5 days for 60 participants, AM & PM Snacks and Lunch, flowing supply of coffee and related dining requirements, to be served during the conduct of Public Service Continuity Planning (PSCP) Training on March 23-27, 2026 at the Multi-purpose Hall, Provincial Government Complex, Palo, Leyte.



Menu:

March 23, 2026 (Day 1)

AM Snack: Cream Cheese Garlic Bread, Brewed Iced Tea

Lunch: Garden Salad, Empress Roll, Beef with Broccoli, Chicken Teriyaki, Baked Macaroni, Rice, Black Sambo, Sliced Pineapple, Soft Drinks/Brewed Iced Tea

PM Snack: Red Velvet Cake, Brewed Iced Tea

March 24, 2026 (Day 2)

AM Snack: Chicken Burger, Brewed Iced Tea

Lunch: Mango Royale Salad, Sweet & Sour Fish, Beef Caldereta', Baby Back Ribs, Sotanghon Guisado, Rice

Buko Pandan, Sliced Pineapple, Soft Drinks/Brewed Iced Tea

March 25, 2026 (Day 3)

AM Snack: Fili Cheesesteak Brewed Iced Tea'

Lunch: Waldorf Salad, Grilled Tanguige/ Tuna Belly, Ba...

Documents

 Tender Notice


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