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Catering Services for Scufar Iii President's Night Tender - 79391386

The NUEVA ECIJA UNIVERSITY OF SCIENCE AND TECHNOLOGY has issued a Tender notice for the procurement of a Catering Services for Scufar Iii President's Night in the Philippines. This Tender notice was published on 25 Feb 2023 and is scheduled to close on 27 Feb 2023, with an estimated Tender value of PHP 291000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 79391386, while the tender notice number is 02232023001 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Catering Services for Scufar Iii President's Night

Deadline: 27 Feb 2023

Posting Date: 25 Feb 2023

Other Information

Notice Type: Tender

TOT Ref.No.: 79391386

Document Ref. No.: 02232023001

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 291000.00

Purchaser's Detail

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Tender Details

Tender are invited for Catering Services for SCUFAR III President's Night
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 1 Day/s
Budget for the Contract : PHP 291, 000.00
Area of Delivery : Nueva Ecija
Description : INVITATION TO SUBMIT PRICE QUOTATION
The Nueva Ecija University of Science and Technology (NEUST) through the Bids and Awards Committee (BAC), hereby invites all interested suppliers registered with the Philippine Government Electronic Procurement System (PhilGEPS), to quote their lowest price for the hereunder contract, subject to the General Conditions stated herein.
Name of Project: Catering Services for SCUFAR III President's Night
Location: NEUST- Cabanatuan City
Approved Budget for the Contract: Php291, 000.00
Source of Fund: Income
Cost of Bidding Documents: Php500.00
ITEM DESCRIPTION: ONE (1) LOT
Date of Event: MARCH 1, 2023
"LUNCH
200 pax
Roasted Tomato Soup with Grilled Feta Cheese,
Classic Ceasar Salad, Sundried Tomato Pasta, Italian Roasted Veggies and Hungarian Sausage,
Oven Braised Pot Roast Beef with red wine sauce,
Texas style smoked pork baby back ribs,
Baked Crumb-Topped Salmon,
Multi-Grain Rice
Drinks: Raspberry Iced Tea
Dessert: Mango Graham Float
"DINNER
200 pax
Curried Squash Soup
Oriental Ch...

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