Catering Services for the Fy 2027 Budget Execution Tender - 148800102

The BUREAU OF FISHERIES AND AQUATIC RESOURCES CARAGA has issued a Tender notice for the procurement of a Catering Services for the Fy 2027 Budget Execution and Project Procurement Management Plan (Ppmp) Preparation Workshop. in the Philippines. This Tender notice was published on 09 Sep 2026 and is scheduled to close on 14 Sep 2026, with an estimated Tender value of PHP 82000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 148800102, while the tender notice number is 285-2026 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Catering Services for the Fy 2027 Budget Execution and Project Procurement Management Plan (Ppmp) Preparation Workshop.

Deadline: 14 Sep 2026

Posting Date: 09 Sep 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 148800102

Document Ref. No.: 285-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 82000.00

Purchaser's Detail

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Tender Details

Tender are invited for Catering Services for the FY 2027 Budget Execution and Project Procurement Management Plan (PPMP) Preparation Workshop.
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Catering Services
Contract Duration : 2 Day/s
Budget for the Contract : PHP 82, 000.00
Area of Delivery : Agusan Del Norte
Description : A. Meals and Snacks (Halal)
Day 1
AM Snack (Chicken Empanada (2pcs/pax) with chips & Fresh Cucumber Calamansi Juice) 50 pax
Lunch (Rice, chicken bihon guisado, creamy garlic chicken, beef afritada, mix fresh fruits (e.g. banana, pineapple and watermelon) fruit salad, softdrinks 8oz) 50 pax
PM Snack (assorted fruits (1apple, 1banana, 1orange) with roasted nuts, fresh buko juice w/ condensed milk) 50 pax
Dinner (rice, chicken curry, shrimp sinigang, chicken pansit guisado, fresh fruits, buko salad, soft drinks 190ml) 50 pax
Day 2
Breakfast (rice, chicken hotdog, cucumber salad with anchovies, boiled egg, mix fresh fruits (e.g. banana, pineapple and watermelon) coffee) 50 pax
AM Snack (banana-que 3-4pcs each w/ cassava chips & bottled calamansi juice) 50 pax
Lunch (Rice, chicken teriyaki, fish kinilaw, vegetable law oy, mango tapioca, fresh fruits) 50 pax
PM Snack (steamed cassava cake- 2pcs each with cassava chips & fresh coconut juice with condense milk 250ml) 50 pax
Trade Agreement : Implementing Rules and Regulations

Documents

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