Bread products Tender in Poland - 4061608

Procurement Summary

Country: Poland

Summary: Bread products

Deadline: 23 Nov 2015

Posting Date: 19 Oct 2015

Other Information

Notice Type: Tender

TOT Ref.No.: 4061608

Document Ref. No.: 365887-2015

Competition: ICB

Financier: Self Financed

Purchaser Ownership: -

Tender Value: Refer Document

CPV Classification

15811000 - Bread products
15811100 - Bread
15812100 - Pastry goods
15812200 - Cakes
15331142 - Processed cabbage
15331000 - Processed vegetables
15612100 - Wheat flour
15312000 - Potato products
15613100 - Ground oats
15613311 - Cornflakes
03212200 - Dried leguminous vegetables and pulses
15331170 - Frozen vegetables
15841000 - Cocoa
15833100 - Desserts
15871273 - Mayonnaise
15871250 - Mustard
15871230 - Tomato ketchup
15871270 - Mixed condiments
15872300 - Herbs
15890000 - Miscellaneous food products and dried goods
15831200 - White sugar
15898000 - Yeast
15332296 - Strawberry jam
15331400 - Preserved and/or canned vegetables
15332100 - Processed fruit
15851100 - Uncooked pasta
15872100 - Pepper
15899000 - Baking powder
15614100 - Long-grain rice
15872400 - Salt
15870000 - Condiments and seasonings
03142100 - Natural honey
15863000 - Tea
15331425 - Tomato pur

Purchaser's Detail

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Tender Details

Object of the contract

Task 11. The mere 7 Piece wheat 600, 00 KG2. Graham Rusk 6 820, 00 kg 3. Chałka 1 250, 00 KG4. Twirl wheat 1 280, 00 KG5. Crumbs 1 328, 00 kg6. Rye bread wholemeal 7 130, 00 KG7. Plain sliced bread in foil 38 000, 00 kg8. Mixed bread, sunflower 4 270, 00 kg9. Bread mixed with soy 3 980, 00 kg10. Bread plain 7 500.00 kg11. Bun stuffed 625.00 kg12.Bun with berries 625.00 kg13. Cake yeast 1 250.00 kg14. Bud 1 100, 00 kg15. Makowiec 500.00 kg16. Mazurek 62.50 kg17. Cheesecake 600.00 kg18. Grandmother coated 725.00 kg19. Cider 625.00 kg20. Gingerbread 250.00 kg21. Gingerbread coated 250.00 kg22. Fruitcake 725, 00 kgZadanie White borscht 50.00 21. l2. Vanilla sugar 2.00 kg 3. Strawberry jam KG4 35.00. Groat gameSpecial switched KG5 23.00. Pearl barley porridge mazurska 65.00 kg6. KG7 thread noodles 73.00. Pasta elbows kg8 50.00. Spiral Pasta kg9 135.00. Honey natural 262.00 kg10. Sweet ground paprika spice 0.69 kg11. Natural black ground pepper 1.38 kg12. Baking powder 2.00 kg13. Rice universal 75.00 kg14. Baking soda 1.00 kg15. Sol stone mG REEN 94.95 kg16. Spice thyme vegetable kgPrzetwory 0.48 kwaszone17. Sauerkraut 148.00 kg18. Pickled cucumbers 90.00 kgPrzetwory Harvester and ziemniaczane19. Wheat flour type 500 220.00 kg20. Potato flour kg21 15.00. Semolina 25.00 kg22. Oatmeal 15.00 kg23. Corn flakes 40.00 kgPrzetwory strączkowe24. White beans dwarf jaś 10.00 GC25.Peas shelled halves 23.00 kgProdukty deep mrożone26. Green beans frozen 18.00 GC27. Frozen cauliflower florets 26.00 kg28. Frozen Brussels sprouts 18.00 kgCzekolady, confectionery, desery29. Cocoa 3.50 kg30. Black tea leaf 12.00 kg31. Black tea granulated 14.00 kg32. Chicory coffee kgPrzyprawy przetworzone33 25.00. Mustard 5, 00 kg34. Ketchup mild kg35 20.00. Cinnamon 0.25 kg36. Basil 0.50 kg37. Oregano 0.50 kg38. Marjoram 0.50 kg39. Herbes de Provence 0.50 kg40. Fresh yeast 2.50 kgZadanie White borscht 40.00 31. l2. Sugar 40.00 kg3. Strawberry jam KG4 80.00. Buckwheat special KG5 15.00. Pearl barley porridge mazurska 50.00 kg6. Rice universal KG7 70.00. Pasta threadand 79.00 kg8. Pasta elbows kg9 85.00. Spiral Pasta 85.00 kg10. Pasta spaghetti 50.00 kg11. Honey natural 150.00 kg12. Natural black ground pepper 6.50 kg13. Sweet ground paprika spice 1.20 kg14. Vanilla sugar 32g 0.50 kg15. Sol stone ground kgPrzetwory vegetable kwaszone16 79.35. Sauerkraut 140.00 kg17. Pickled cucumbers 90.00 kgPrzetwory inarzywne and owocowe18. Grated horseradish 3.00 kg19. Canned corn 20.00 kgPrzetwory Harvester and ziemniaczane20. Wheat flour type 500 300.00 kg21. Potato flour kg22 10.00. Semolina 41.00 kg23. Oatmeal 25.00 GC24. Corn flakes 25.00 kgPrzetwory strączkowe25. White beans dwarf jaś 16.00 GC26. Peas shelled halves 30.00 kgProdukty frozen27. Strawberry frozen 61.00 kg28. Green beans frozen 30.00 kg29. Frozen cauliflower florets kgDesery30 20.00. Cocoa 5.00 kg31. Black tea granulated 10.00 kg32. Pudding (sugar) 12.00 kg33. Jelly (sugar) 12.00 kg34. Express mint tea 2.20 kg35. Raspberry fruit tea Express 2.50 kg36. Chicory coffee kgPrzyprawy 4.00 przetworzone37.i?1/2Mayonnaise light kg38 12.00. Mustard 2.00 kg39. Ketchup mild 7.00 kg40. Citric acid 0.70 kg41. Cinnamon 0.40 kg42. Basil 1.00 kg43. Oregano 1.00 kg44. Tomato paste 30.00 kg45. Bay leaf 1.00 kg46. Marjoram 1.00 kg47. Allspice 1.00 kg48. Thyme 1.00 kg49. Herbes de Provence 1.00 kg50. Yeast fresh food KG5 2.50. In order to confirmationof that offered supplies meet the requirements specified by the Employer Contractor shall submit with the offer: For all activities: 1) a valid document confirming the application of the HACCP system implemented: HACCP certificate, issued by an independent, accredited certification body; lubzaświadczenie the competent authority of the State Inspectorate Sanitbrigade or the competent authority of the Veterinary Inspection of supervising the application of the principles of the HACCP system implemented, issued pursuant to Art. 59 and Art. 73 section 1 of the Act of 25 August 2006. On food safety and nutrition; lubprotokoł of sanitary inspections carried out by the State Sanitary Inspection, as an organ of official control of foodSCI which includes point containing positive assessment of the development, implementation and maintenance of the HACCP system pursuant to Art. 59 and Art. 73 paragraph. 1 of the Act of 25.8.2006 on food safety and żywienia.2) The latest decision of the State District Sanitary Inspector for approval of the plant for the marketing of products of niezwierzęcego.Podstawai?1/2Legal basis: Art. 61 of the Act of 25.8.2006 on food safety and nutrition (Journal of Laws of 2006. No. 171 poz.1225 with later. D.) LubAktualne certificate issued by the State Sanitary Inspection confirming the entry in the register of approved establishments manufacturing or marketing food, subject to official control of the State Sanitary Inspection (WZOr is contained in Annex 6 to the Regulation of the Minister of Health of 29.5.2007 on patterns of documents relating to the registration and approval of establishments manufacturing or marketing food under official control of the State Sanitary Inspection OJ 2007 No. 106, item. 730).
Description: Bread products
Authority Type: Other

Contact Nature: Supplies

Procedure: Open procedure

Document: Contract notice

Regulation: European Union

Award criteria: Lowest price

CPV code: 15811000, 15811100, 15812100, 15812200, 15331142, 15331000, 15612100, 15312000, 15613100, 15613311, 03212200, 15331170, 15841000, 15833100, 15871273, 15871250, 15871230, 15871270, 15872300, 15890000, 15831200, 15898000, 15332296, 15331400, 15332100, 15851100, 15872100, 15899000, 15614100, 15872400, 15870000, 03142100, 15863000, 15331425

CPV Description: Bread products.  

Bread.  

Pastry goods.  

Cakes.  

Processed cabbage.  

Processed vegetables.  

Wheat flour.  

Potato products.  

Ground oats.  

Cornflakes.  

Dried leguminous vegetables and pulses.  

Frozen vegetables.  

Cocoa.  

Desserts.  

Mayonnaise.  

Mustard.  

Tomato ketchup.  

Mixed condiments.  

Herbs.  

Miscellaneous food products and dried goods.  

White sugar.  

Yeast.  

Strawberry jam.  

Preserved and/or canned vegetables.  

Processed fruit.  

Uncooked pasta.  

Pepper.  

Baking powder.  

Long-grain rice.  

Salt.  

Condiments and seasonings.  

Natural honey.  

Tea.  

Tomato puree.  
Internet address (URL): http://www.31wog.wp.mil.pl

Directive: Classical Directive (2004/18/EC)

Documents

 Tender Notice