Billeting and Catering Services for the Strategic Tender - 141830218

The BUREAU OF FISHERIES AND AQUATIC RESOURCES CARAGA has issued a Tender notice for the procurement of a Billeting and Catering Services for the Strategic Planning Workshop for the Fishcore Project Cy 2026-2029 under Marlin Component in Camiguin Island in the Philippines. This Tender notice was published on 22 May 2026 and is scheduled to close on 29 May 2026, with an estimated Tender value of PHP 258400.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 141830218, while the tender notice number is 137-2026 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Billeting and Catering Services for the Strategic Planning Workshop for the Fishcore Project Cy 2026-2029 under Marlin Component in Camiguin Island

Deadline: 29 May 2026

Posting Date: 22 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 141830218

Document Ref. No.: 137-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 258400.00

Purchaser's Detail

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Tender Details

Tender are invited for Billeting and Catering Services for the Strategic Planning Workshop for the FishCoRe Project CY 2026-2029 under MARLIN Component in Camiguin Island
Procurement Mode : Shopping - Ordinary/Regular Office Supplies & Equipment (Sec. 52.1.b)
Classification : Goods
Category : Catering Services
Contract Duration : 2 Day/s
Budget for the Contract : PHP 258, 400.00
Area of Delivery : Camiguin
Description : Day 1
68 pax Breakfast - chicken hotdog, sunny side-up, rice, free coffee and fresh fruits
68 pax AM Snack-Spaghetti w/ bread, Softdrinks 250ml
68 pax Lunch - Beef pepper Steak, grilled tuna belly, vegetable soup, rice, macarroni salad and fresh pineapple juice
68 pax PM Snack - beef natchos, fries, Softdrinks 250ml
68 pax Dinner - fish tinola, grilled chicken inasal, sotanghon guisado, rice and 250ml softdrinks
68 pax Room/pax
Day 2
68 pax Breakfast - chicken tocino, scrambled egg, dilis nga bulad, rice and fresh fruits with free coffee
68 pax AM Snack- 2 puto, 2 suman, 2 palitaw, sikwati
68 pax Lunch - Fish kinilaw, beef kare-kare, rice, fruit salad and 250ml softdrinks
68 pax PM Snack-carbonara w/ bread, softdrinks 250ml
68 pax Dinner - Pan grilled thigh chicken, sweet and sour fish fillet, vegetable soup, rice, fresh fruits and 250ml softdrinks
Note: Free Flowing Coffee
Free 5X6ft Tarpaulin
No Pork
Trade Agreement : WB Procurement Guidelines

Documents

 Tender Notice


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