Procurement Summary
Country: Philippines
Summary: Basic Commodities, Supplies and Materials for Sbfp Blt Central Kitchen 2026
Deadline: 10 Jul 2026
Posting Date: 07 Jul 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 144653730
Document Ref. No.: 2026-SBFP07-001
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: PHP 1681623.00
Purchaser's Detail
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Login to see detailsTender Details
Tender are invited for BASIC COMMODITIES, SUPPLIES AND MATERIALS FOR SBFP BLT CENTRAL KITCHEN 2026
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : General Merchandise
Contract Duration : 38 Day/s
Budget for the Contract : PHP 1, 681, 623.00
Area of Delivery : Davao Del Norte
Description : Lot A: MEAT AND EGGS -
kl Chicken, whole 206.58 260.00 53, 710.80
kl Chicken, Breast 1707.08 285.00 486, 517.80
kl Chicken, Breast ground 447.4 315.00 140, 931.00
kl Cream Dory/Tuna Fillet 533.52 200.00 106, 704.00
pc Eggs, Chicken 4499 10.00 44, 990.00
Lot B: Vegetables and Legumes -
kl Garlic, bulb 89 205.00 18, 245.00
kl Onion, white 118 205.00 24, 198.00
kl Onion, bombay red 59 180.00 10, 568.00
kl Onion, spring 4 150.00 600.00
kl Ginger 18 100.00 1, 800.00
kl Tomato, medium size 351 105.00 36, 855.00
kl Bell pepper, red 22 179.00 3, 938.00
kl Carrots 603 170.00 102, 510.00
kl Chayote fruit (sayote) 87 80.00 6, 960.00
kl Malunggay leaves 400 50.00 20, 000.00
kl Kinchay 1 345.00 345.00
kl Stingbeans pod (sitaw, bunga) 93 110.00 10, 230.00
kl Squash fruit (kalabasa) 766 73.00 55, 918.00
kl Mung bean (monggo) 219 120.00 26, 280.00
kl Baguio Beans 9 140.00 1, 260.00
kl Pechay 37 150.00 5, 550.00
kl Cabbage 533 90.00 47, 970.00
FRUIT -
kl CALAMANSI 1 100.00 100.00
LOT B2: ROOTCROPS AND CORN - br...
Documents
Tender Notice