Procurement Summary
Country: Uruguay
Summary: "Bakery Equipment"
Deadline: 15 Apr 2026
Posting Date: 09 Apr 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 139223672
Document Ref. No.: Compra Directa 3041/2026
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Login to see detailsTender Details
"Bakery equipment" INDUSTRIAL MIXER, CAKE MAKER, KNIFE, SHARPENER FOR SCISSORS AND KNIFE, THERMAL INSULATION GLOVES, TEMPLATE (BAKERY), TEMPLATE (BAKERY), PASTRY SLEEVE, SILICONE SPATULA, TEMPLATE (BAKERY), CUTTER FAMBRE
Call items: Item No. 1 INDUSTRIAL MIXER (Article Code 65025), Quantity: 2.00 UNIT Item No. 2 CAKE (Article Code 34558), Quantity: 4.00 UNIT Item No. 3 KNIFE (Code Article 316), Quantity:6.00 UNIT Item No. 4 SHARPENER FOR SCISSORS AND KNIFE (Article Code 15361), Quantity:2.00 UNIT Item No. 5 THERMAL INSULATION GLOVES (Article Code 102767), Quantity: 10.00 UNIT Item No. 6 TEMPLATE (BAKERY) (Code Article 56310), Quantity: 5.00 UNIT Item No. 7 TEMPLATE (BAKERY) (Code. Item 56310), Quantity:5.00 UNIT Item No. 8 SLEEVES FOR CONSIDERATION (Cod. Item 76456), Quantity:4, 00 UNIT Item No. 9 SILICONE SPATULER (Item Cod. 64573), Quantity:6, 00 UNIT Item No. 10 TEMPLATE (BAKERY) (Cod. Article 56310), Quantity:5.00 UNITCharacteristics of Item No. 21CharacteristicsPresentationPACKAGEPresentation size150 G Item No. 11 SLICER (Code Article 6834), Quantity:1.00 UNIT1 | Reception of offers until: 2026-04-15
Documents
Tender Notice
pedido_1329239.doc