Procurement Summary
Country: Greece
Summary: Announcement 02/2026
Deadline: 30 Jun 2026
Posting Date: 27 May 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 142130796
Document Ref. No.: 360433-2026
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: EUR 1048838.98
CPV Classification
15000000 - Food, beverages, tobacco and related products
Purchaser's Detail
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Login to see detailsTender Details
DIFFERENT TYPES OF BREAD FEEDING INTERNATIONAL OPEN ELECTRONIC COMPETITION FOR THE SELECTION OF BREAD SUPPLIERS FOR THE FEEDING NEEDS OF THE INMATES OF THE DRAMA DETENTION STORE FOR THE YEAR 2027 ITEM, CPV, QUANTITY, VALUE WITHOUT VAT : A1. Vegetables - Vegetables, 03221200-8, 191, 579.00 kg/pc/bunch, 113, 170.32 Euro A2. Groceries A, 15000000-8, 205, 720.00 kg/piece, 42, 697.75 Euro A3. Legumes, 03212200-2, 21, 600.00 kg, 45, 108.00 Euro A4. Rice, 03211300-6, 17, 000.00 kg, 19, 990.00 Euro B1.Bread - Pastries, 15810000-9, 102, 523.50 kg/piece, 160, 844.11 Euro B2. Groceries B, 15000000-8, 38, 442.00 kg/liter, 58, 642.80 Euro B3. Olive oil, 15411110-6, 3, 600.00 liters, 13, 572.00 Euro B4. Pizza - Puff pastry, 15811000-6, 44, 400.00 pieces, 34, 299.00 Euro B5. Confectionery, 15812100-4, 26, 650.00 kg/piece, 28, 620.00 Euro B6. Frozen potatoes - mashed, 15310000-4, 4, 000.00 kg, 6, 200.00 Euro B7. Frozen vegetables, 15331170-9, 21, 000.00 kg, 29, 880.00 Euro B8. Pasta, 15850000-1, 19, 000.00 kg, 22, 370.00 Euro B9. Salads in cream form, 15871200-6, 8, 596.00 kg, 18, 560.00 Euro C1. Cheese - Dairy products, 15540000-5, 79, 700.00 kg/piece, 53, 919.00 Euro C2. Fresh and frozen meats, 15110000-2, 16, 100.00 kg, 185, 788.00 Euro C3. Frozen fish, 15221000-3, 8, 800.00 kg, 38, 430.00 Euro C4. Fresh fish 15221000-3, 3, 000.00 kg, 34, 500.00 Euro C5. Fresh and frozen poultry, 15112100-7, 22, 000.00 kg, 65, 420.00 Euro C6...
Document Type: Contract Notice Contract Type: supplies Estimated Value: 1048838.98 - EUR Authority Type: cga Doc Title: ΔΙΑΚΗΡΥΞΗ 02/2026 Dispatch Date: 2026-05-25 Publish Date: 2026-05-27 Submission Date: 2026-06-30
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