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The HTAL. FRANCIS J.MUNZ has issued a Tender notice for the procurement of a Acquisition of Nutrotherapics.- in the Argentina. This Tender notice was published on 08 Sep 2026 and is scheduled to close on 10 Sep 2026, with an estimated Tender value of ARS 337377105.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 148721250, while the tender notice number is 423-1429-LPU26 and Registering on the platform.
Procurement Summary
Country: Argentina
Summary: Acquisition of Nutrotherapics.-
Deadline: 10 Sep 2026
Posting Date: 08 Sep 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 148721250
Document Ref. No.: 423-1429-LPU26
Competition: NCB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: ARS 337377105.00
Purchaser's Detail
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Address: Login to see tender_details
Email: Login to see tender_detailsLogin to see details Tender Details COMPLETE ENTERAL NUTRITION Component: Fiber, especially for diabetics for enteral feeding. Model: Liquid nutrition with fiber, especially for diabetics for enteral feeding. Composition See more, NUTRITIONALLY COMPLETE ENTERAL FORMULA Formula approx. Per 100 ml: Carbohydrates: (maltodextrin) 15 to 16 g Proteins: (Casein) 7 to 8 g Fats: (vegetables) 26 to 28 g Fiber: Maximum 1.6 g See more, CALCIUM CASEINATE Component: Protein concentrate of high biological value for use in liquid diets Approximate formula per 100 g. of dust. Proteins: (Calcium caseinate) 85 to 95 g. Mineral See more, MODIFIED CORN STARCH Approximate composition per 100 grams of product: Carbohydrates: 91 to 93 g (100% polysaccharides) Sodium: 200 to 330 milligrams. Per kilogram Model: Powder, for feeding See more, NUTRITION FOR DIABETIC FOR ORAL USE Approximate formula per 100 milliliters: Carbohydrates (maltodextrin and/or tapioca starch and/or fructose and/or lactose and/or isomaltulose, etc.) 11 to 13 g. . Protein See more, NUTRITIONALLY COMPLETE ENTERAL FORMULA Formula approx. Per 100 ml: Carbohydrates: (maltodextrin) 15 to 16 g Proteins: (Casein) 7 to 8 g Fats: (vegetable... Documents
File number: EX-2026-39398429- -GCABA-HIFJM
Legal framework: Law No. 2, 095 (Consolidated Text by Law No. 6, 588) and Decree No. 129/23 Art. 32
Other conditions: Requires technical advice
Responsible area: Food Division.-
More info:
Place of receipt of physical documentation: USPALLATA 2272
Procurement Documents for Argentina
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