Procurement Summary
Country: Dominican Republic
Summary: Acquisition of Meats for the Kitchen
Deadline: 29 Jun 2026
Posting Date: 23 Jun 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 143814614
Document Ref. No.: HRJMCB-DAF-CM-2026-0232
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: DOP 1916100
Purchaser's Detail
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Login to see detailsTender Details
ACQUISITION OF MEATS FOR THE KITCHEN
procedure: Minor Contracting Phase: Presentation of offers contract: Goods Publication of the call notice: 7 hours of elapsed time (06/22/2026 13:00:58(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Presentation of clarifications to the Document of Conditions / Technical Specifications / Terms of Reference: 1 day to finish (06/24/2026 17:30:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Maximum period to issue Issuance of Circulars, Amendments and/or Addenda: 3 days to finish (06/26/2026 09:45:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Presentation of Economic Offer: 6 days to finish (06/29/2026 12:00:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Economic Offer Opening: 6 days to finish (06/29/2026 12:30:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Notification of arithmetic errors, request for economic clarifications and request for correction of guarantee of seriousness of the offer: 8 days to complete (07/01/2026 12:00:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Acceptance of corrections of arithmetic errors and response to clarifications: 10 days to finish (07/03/2026 12:00:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Period to correct the seriousness guarantee of the offer: 13 days to finish (07/06/2026 12:00:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Award Act: 13 days to finish (07/06/2026 12:30:00(...
Documents
Tender Notice