Procurement Summary
Country: Dominican Republic
Summary: Acquisition of Meats and Sausages T2
Deadline: 10 Apr 2026
Posting Date: 08 Apr 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 139139231
Document Ref. No.: HDSSD-DAF-CM-2026-0025
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: DOP 639250
Purchaser's Detail
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Tender Details
ACQUISITION OF MEATS AND SAUSAGES T2
procedure: Minor Purchases Phase: Presentation of offers contract: Goods Publication of the call notice: 7 hours of elapsed time (04/07/2026 12:11:04(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Presentation of clarifications to the Tender Document Conditions / Technical Specifications / Terms of Reference: 21 hours to finish (04/08/2026 17:11:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Maximum period to issue Issuance of Circulars, Amendments and/or Addenda: 1 day to finish (04/09/2026 14:41:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Presentation of Economic Offer: 2 days to finish (04/10/2026 12:11:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Economic Offer Opening: 2 days to finish (04/10/2026 12:15:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Notification of arithmetic errors, request for economic clarifications and request for correction of guarantee of seriousness of the offer: 6 days to complete (04/14/2026 10:00:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Acceptance of corrections of arithmetic errors and response to clarifications: 8 days to finish (04/16/2026 10:00:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Award Act: 14 days to finish (04/22/2026 15:00:00(UTC-04:00) Georgetown, La Paz, Manaus, San Juan) Award Notification: 15 days to complete (04/23/2026 10:00:00(UTC-04:00) Georgetown, La Paz, M...
Documents
Tender Notice