Acquisition of Dietary Products - Food Department Tender - 151649502

The PSYCHOPHICAL REHABILITATION INSTITUTE has issued a Tender notice for the procurement of a Acquisition of Dietary Products - Food Department in the Argentina. This Tender notice was published on 29 Oct 2026 and is scheduled to close on 05 Nov 2026, with an estimated Tender value of ARS 53502000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 151649502, while the tender notice number is 446-1711-LPU26 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Argentina

Summary: Acquisition of Dietary Products - Food Department

Deadline: 05 Nov 2026

Posting Date: 29 Oct 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 151649502

Document Ref. No.: 446-1711-LPU26

Competition: NCB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: ARS 53502000.00

CPV Classification

15100000 - Animal products, meat and meat products
15612500 - Bakery products
15112100 - Fresh poultry
15896000 - Deep-frozen products
03220000 - Vegetables, fruits and nuts

Purchaser's Detail

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Tender Details

ENTERAL NUTRITION. Model: Liquid, isotonic, low residue, with high nitrogen content, free of lactose, sucrose and gluten. Approximate composition in 100 milliliters: Proteins: 3.5 to 4.6 See more, COMPLETE LIQUID NUTRITION FOR CHILDREN Component: Special balanced for children from 1 to 10 years Lactose free. COMPLETE LIQUID NUTRITION FOR CHILDREN Approximate formula per 100 cc: Proteins (Prote See more, CASEIN ENZYMATIC HYDROLYZATE Approximate composition per 100 g. of powder: Proteins: (Casein hydrolyzate) 16 to 16.5 g. Total lipids: 24 to 25.0 g. Medium chain triglycerides: 11 to 12.0 See more, DIETARY FOOD FOR INFANTS AND CHILDREN Component: Free of lactose and sucrose Approximate formula per 100 grams: Proteins (lacto albumin and/or casein) 11 to 16g. Carbohydrates (based on syrup See more, VEGETABLE OIL - MEDIUM CHAIN TRIGLYCERIDES Approximate formula per 100 g: 96% medium chain triglycerides. Approximate energy value 790 to 800 calories Measurement: medium chain Model: See more, MODIFIED CORN STARCH Approximate composition per 100 grams of product: Carbohydrates: 91 to 93 g (100% polysaccharides) Sodium: 200 to 330 milligrams.
File number: EX-2026-47891212- -GCABA-IRPS

Legal framework: Law No. 2, 095 (Consolidated Text by Law No. 6, 588) and Decree No. 129/23 Art. 32
More info:

Place of receipt of physical documentation: ECHEVERRÍA 955

Documents

 Tender Notice


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