Procurement Summary
Country: Portugal
Summary: Acquisition of Deep-Frozen Shellfish, Bivalves, Molluscs and Fish-Based Preparations for the Santana Restaurant and the Hotel Units of the Inatel Foundation, in Mainland Portugal and The...
Deadline: 31 Jul 2026
Posting Date: 01 Jul 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 144347477
Document Ref. No.: 452531-2026
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: EUR 11242.25
CPV Classification
03312200 - Shellfish
Purchaser's Detail
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Tender Details
Acquisition of deep-frozen shellfish, bivalves, molluscs and fish-based preparations for the SantAna Restaurant and the Hotel Units of the INATEL Foundation, in mainland Portugal and the... Seafood, Bivalves, Molluscs and Frozen Preparations Fish Base Acquisition of shellfish, bivalves, molluscs and fish-based preparations, deep-frozen, for the SantAna Restaurant and for the Hotel Units of the INATEL Foundation, in Mainland Portugal and the Autonomous Region of Madeira Seafood, Bivalves, Molluscs and Frozen Fish-Based Preparations Doc Title: Acquisition of shellfish, bivalves, molluscs and fish-based preparations, deep-frozen, for the SantAna Restaurant and for the Hotel Units of the INATEL Foundation, in mainland Portugal and in Autonomous Region of Madeira Contract Type: supplies
Document Type: Contract Notice Reference number: P. 26.167NCP Contract Type: supplies Estimated value: 11242.25 - EUR Authority type: body-pl Doc Title: Acquisition of shellfish, shellfish, molluscs and fish-based preparations, deep-frozen, for the Restaurant of SantAna and to the Hotel Units of the INATEL Foundation, in Mainland Portugal and in the Autonomous Region of Madeira Dispatch Date: 2026-06-29 Publication date: 2026-07-01 Submission date: 2026-07-31
Documents
Tender Notice