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MUNICIPAL INSTITUTION "CENTER OF FINANCING AND ECONOMIC ACTIVITIES OF INSTITUTIONS AND INSTITUTIONS OF THE EDUCATION SYSTEM OF THE KYIV DISTRICT OF ODESSA" has floated a tender for According to Dk Code 021:2015: 03220000-9 Vegetables, Fruits and Nuts (Cabbage, Cauliflower, Parsley, Dill, Pumpkin, Carrot, Onion, Garlic, Green Onion, Beet, Apple, Bananas, Oranges, .... The project location is Ukraine and the tender is closing on 27 Dec 2025. The tender notice number is UA-2025-12-24-020066-a, while the TOT Ref Number is 132706477. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: According to Dk Code 021:2015: 03220000-9 Vegetables, Fruits and Nuts (Cabbage, Cauliflower, Parsley, Dill, Pumpkin, Carrot, Onion, Garlic, Green Onion, Beet, Apple, Bananas, Oranges, ...
Deadline: 27 Dec 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 132706477
Document Ref. No.: UA-2025-12-24-020066-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 3089915
Purchaser's Detail
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According to DK code 021:2015: 03220000-9 Vegetables, fruits and nuts (white cabbage, cauliflower, parsley, dill, pumpkin, carrot, onion, garlic, green onion, beet, apple, bananas, oranges, lemons, tangerines) Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts White cabbage, fresh, late ripening, of the first commercial grade, DSTU 7037; Cauliflower, fresh, of the first commercial grade, DSTU 3280; Young fresh parsley, leaf, DSTU 6010; fresh dill, first commercial grade, DSTU 8624; Edible pumpkins, fresh, with an elongated shape, DSTU 3190; Fresh carrots, first commercial grade, DSTU 7035; Onions, fresh, of the highest commercial grade, from 5 cm, DSTU 3234; Garlic is fresh, of the first commercial grade, DSTU 3233; Fresh green onion, DSTU 6011; Table beet of the first commercial grade, 5-10 cm, DSTU 7033; Apples are fresh, late ripe, of the highest commercial grade, yellow types of fruits, DSTU 8133; Bananas are fresh, second grade, light green, from 14 cm, di... More Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and nuts Fresh, late-ripening white cabbage, of the first commercial grade, DSTU 7037; Cauliflower is fresh, the first commercial grade, DSTU 3280; Young fresh parsley, leaf, DSTU 6010; Fresh dill, first commercial grade, DSTU 8624; Edible pumpkins, fresh, with an elongated shape, DSTU 3190; Fresh carrots, first commercial grade, DSTU 7035; Onions are fresh, higher commercial grade, from 5 cm, DSTU 3234; Fresh garlic, first commercial grade, DSTU 3233; Fresh green onion, DSTU 6011; Table beet of the first commercial grade, 5-10 cm, DSTU...
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