Accommodation, Food and Venue for Face-To-Face Seminar-Workshop on Basic Food Safety,... Tender

DEPARTMENT OF EDUCATION - DIVISION OF MISAMIS ORIENTAL has floated a tender for Accommodation, Food and Venue for Face-To-Face Seminar-Workshop on Basic Food Safety, Hazard Analysis & Gulayan Sa Paaralan Project - Salad Bar Sa Eskwela: Lettuce Farm Via Hydroponic Farming in Schoo. The project location is Philippines and the tender is closing on 14 Apr 2025. The tender notice number is 2025-04-161, while the TOT Ref Number is 117541363. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Philippines

Summary : Accommodation, Food and Venue for Face-To-Face Seminar-Workshop on Basic Food Safety, Hazard Analysis & Gulayan Sa Paaralan Project - Salad Bar Sa Eskwela: Lettuce Farm Via Hydroponic Farming in Schoo

Deadline : 14 Apr 2025

Other Information

Notice Type : Tender

TOT Ref.No.: 117541363

Document Ref. No. : 2025-04-161

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : PHP 366800.00

Purchaser's Detail

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Tender Details

Tender are invited for ACCOMMODATION, FOOD AND VENUE FOR FACE-TO-FACE SEMINAR-WORKSHOP ON BASIC FOOD SAFETY, HAZARD ANALYSIS & GULAYAN SA PAARALAN PROJECT - SALAD BAR SA ESKWELA: LETTUCE FARM VIA HYDROPONIC FARMING IN SCHOO

Product/Service Name : Hotel Services

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods - General Support Services

Category : Hotel and Lodging and Meeting Facilities

Contract Duration : 3 Day/s

Budget for the Contract : PHP 366, 800.00

Area of Delivery : Misamis Oriental

Description : ACCOMMODATION, FOOD AND VENUE FOR FACE-TO-FACE SEMINAR-WORKSHOP ON BASIC FOOD SAFETY, HAZARD ANALYSIS & GULAYAN SA PAARALAN PROJECT - SALAD BAR SA ESKWELA: LETTUCE FARM VIA HYDROPONIC FARMING IN SCHOOLS FOR FY 2025



TERMS AND CONDITIONS:

LOCATION: WITHIN CAGAYAN DE ORO CITY / WITHIN MISAMIS ORIENTAL

PROPOSED DATES: APRIL 23-25, 2025

PROPOSED NUMBER OF PARTICIPANTS:

DAY 1 - 56 PAx @ P2, 000.00 PER PAx

DAY 2 - 56 PAx @ P2, 000.00 PER PAx

DAY 3 - 119 PAx @ P1, 200.00 PER PAx



FOOD AND ACCOMMODATION:

3 MAIN COURSE, VEGGIE, FRUITS, DESSERT, RICE, SOFT DRINKS

DAY 1 - 56 PAx (ACCOMMODATION, BREAKFAST, LUNCH, DINNER)

DAY 2 - 56 PAx (ACCOMMODATION, BREAKFAST, LUNCH, DINNER)

DAY 3 - 119 PAx (BREAKFAST, LUNCH, DINNER)

FREE-FLOWING DRINKING WATER WITH A WATER DISPENSER

FREE-FLOWING COFFEE



FUNCTION:

7:00 AM-8:00 PM AIRCONDITIONED F...

Documents

 Tender Notice


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