A few Black Sea Bream in Tomato Sauce Tender in Ukraine - 141983678

Procurement Summary

Country: Ukraine

Summary: A few Black Sea Bream in Tomato Sauce

Deadline: 28 May 2026

Posting Date: 25 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 141983678

Document Ref. No.: UA-2026-05-25-000055-a

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: UAH 15012

CPV Classification

15240000 - Canned or tinned fish and other prepared or preserved fish

Purchaser's Detail

Name: Login to see tender_details

Address: Login to see tender_details

Email: Login to see tender_detailsLogin to see details

Tender Details

Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15240000-2 — Canned fish and other fish dishes and preserves The supply of the goods, the method of delivery and the terms of payment are carried out in accordance with the requirements of the contract (draft contract). Delivery the goods will be delivered in batches according to the Customer's applications (within the time limit set by the Customer) and on the terms of the contract. The shelf life of the product must be at least 80% of the remaining total shelf life on the date of shipment of each batch. The supplier bears responsibility for compliance of the quality of the product with the terms of the contract and state standards, as well as for the availability of supporting documents. By submitting the price offer, the participant confirms that the offered product is not of Russian origin Federations/Republics of Belarus/Islamic Republic... More Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15240000-2 — Canned fish and other fish dishes and preserves Delivery of goods, method of delivery and the terms of its payment are carried out in accordance with the requirements of the contract (draft contract). The goods will be delivered in batches according to the Customer's requests (within the deadline set by the Customer) and on the terms of the contract. The shelf life of the product must be at least 80% the remainder of the total storage period on the date of shipment of each batch. The supplier is responsible for compliance of the quality of the goods with the terms of the contract and state standards, as well as for the availability of confirming documents...

Documents

 Tender Notice