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2025-02-015 Meals, Snacks, with Venue, Board Tender - 114557946

The DEPARTMENT OF EDUCATION - DIVISION OF PANABO CITY has issued a Tender notice for the procurement of a 2025-02-015 Meals, Snacks, with Venue, Board and Lodging for the Conduct Ofdivision Training on Design, Development and Quality Assurance of School-Based Professional Development (Pd) Programs in the Philippines. This Tender notice was published on 11 Feb 2025 and is scheduled to close on 14 Feb 2025, with an estimated Tender value of PHP 792000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 114557946, while the tender notice number is PR No. 2025-02-015 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: 2025-02-015 Meals, Snacks, with Venue, Board and Lodging for the Conduct Ofdivision Training on Design, Development and Quality Assurance of School-Based Professional Development (Pd) Programs

Deadline: 14 Feb 2025

Posting Date: 11 Feb 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 114557946

Document Ref. No.: PR No. 2025-02-015

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 792000.00

Purchaser's Detail

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Tender Details

Tender are invited for 2025-02-015 MEALS, SNACKS, WITH VENUE, BOARD AND LODGING FOR THE CONDUCT OFDIVISION TRAINING ON DESIGN, DEVELOPMENT AND QUALITY ASSURANCE OF SCHOOL-BASED PROFESSIONAL DEVELOPMENT (PD) PROGRAMS
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 5 Day/s
Budget for the Contract : PHP 792, 000.00
Area of Delivery : Davao Del Norte
Description : Stock/ Property No. Unit Item Description Quantity Unit Cost Total Cost
pax """Meals, Venue and accommodation for 90 PAX (4 FULL BOARD - 2, 200 PER HEAD PER FULL BOARD)
(DAY1 ) PM snacks
seasonal fruits and fresh buko juice, slice chocolate cake
DINNER
plain rice, Mixed seafood soup, steamed vegetables, oxtail kare2, fried chicken, grilled fish, fresh fruits and soda
(DAY 2)BREAKFAST
coffee, hot choco or orange juice
scrambled egg, dried fish, corned beef and plain rice and fresh fruits
AM SNACKS
fresh fruit juice and pancake with maple syrup
LUNCH
Tom Kha Gai Soup
Plain Rice
Chicken Inasal, Mixed Grilled Seafoods, beef steak and fresh fruits
soda
PM SNACKS
Banana Turon, Orange Juice
DINNER
Plain Rice, Chicken Binakol, Grilled Fish, Korean Chicken, Pork Humba(separate container), Pineapple Juice, Macaroni Salad
(DAY 3) BREAKFAST
Garlic Fried Rice, Tortang Talong, Paksiw na isda, Hot Choco
AM SNAC...

Documents

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