Procurement Summary
Country : Uruguay
Summary : Dry Foods. All the Details and Documentation to be Presented in the Attached Specifications
Deadline : 19 Aug 2020
Other Information
Notice Type : Tender
TOT Ref.No.: 44884916
Document Ref. No. : 59/2020
Competition : ICB
Financier : Self Financed
Purchaser Ownership : -
Tender Value : Refer Document
Purchaser's Detail
Purchaser : STATE HEALTH SERVICES ADMINISTRATION
Shopping Workshop
24819921
Uruguay
Email :compras.reumatologia@asse.com.uy
Tender Details
DRY FOODS. ALL THE DETAILS AND DOCUMENTATION TO BE PRESENTED IN THE ATTACHED SPECIFICATIONS
Call items:
Item No. 1 FRESH CHEESE (HUMAN USE) (Code Article 173), Quantity: 70.00 KG Currency: Uruguayan Pesos Characteristics of Item No. 1 CharacteristicsRELATED TYPEPresentationPACKETMeasurement presentation500 G
Item No. 2 CORN STARCH (Code Article 146), Quantity: 100.00 KG Currency: Uruguayan Pesos Characteristics of Item No. 2 Characteristics PresentationPACKAGING Presentation size0.5 KG
Item No. 3 DRIED OREGANO (Code Article 167), Quantity: 20.00 UNIT Currency: Uruguayan Pesos Characteristics of Item No. 3 Characteristics Presentation PACKAGING Presentation size500 G
Item Nº 4 LAMINATED OATS (HUMAN USE) (Code Article 14041), Quantity: 30.00 KG Currency: Uruguayan Pesos Characteristics of Item Nº 4 Characteristics Presentation BOLSAM Presentation size1 KG
Item No. 5 GROUND MOSCADA NUT (Code Article 13970), Quantity: 20.00 UNIT Currency: Uruguayan Pesos Characteristics of Item No. 5 CharacteristicsPresentationPACKAGINGPresentation size500 G
Item Nº 6 ODOR NAIL (Code Article 3936), Quantity: 6.00 KG Currency: Uruguayan Pesos
Item No. 7 PEPPER (Code Article 3935), Quantity: 1 ...
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