Contract notice: Catering services for other enterprises or other institutions Tender

Procurement Summary

Country : Bulgaria

Summary : Contract notice: Catering services for other enterprises or other institutions

Deadline : 25 Jan 2018

Other Information

Notice Type : Tender

TOT Ref.No.: 19399934

Document Ref. No. : 519332-2017

Competition : ICB

Financier : Self Financed

Purchaser Ownership : -

Tender Value : Refer Document

Purchaser's Detail

Purchaser : МБАЛ „СВ. ПАНТЕЛЕЙМОН — ПЛОВДИВ“ ЕООД
Office Name: МБАЛ „Св. Пантелеймон — Пловдив“ ЕООД
Address: бул. „Никола Вапцаров“ № 9
Town: Plovdiv
Postal Code: 4004
Contact Point: доц. д-р Петко Недев, д.м.; Георги Василев — юрисконсулт

Phone: +359 32603981
Fax: +359 32603981
Bulgaria
Email :office@mbal2pv.com
URL :http://www.mbal2pv.com

Tender Details

Object of the contract
Catering services for other enterprises or other institutions

Description: Contract notice: Catering services for other enterprises or other institutions

Authority Type: Body governed by public law
Contact Nature: Services
Procedure: Open procedure
Document: Contract notice
Regulation: European Union
Award criteria: The most economic tender
CPV code: 55523000, 55523000, 55523000
CPV Description: "Preparation and Daily Delivery of Dietary Meal to Patients at St. Panteleimon Plovdiv EOOD"

The subject of the order includes delivery of food for patients on different diets, of quality and composition according to the requirements of "Collection of recipes for dietetic meals for public catering establishments and medical care"Main site: Plovdiv, 9, Nikola Vaptsarov Blvd.

The subject of the order includes delivery of food for the patients on different diets" / The State Publishing House "Technika" 1984, according to preliminary requests from the Assignor., with quality and composition according to the requirements of the "Collection of recipes for dietetic meals for the catering establishments and the medical-prophylactic establishments" / StateTechnique Publishing House, 1984, on preliminary orders by the Employer.

The organization of the patients' nutrition is done by daily delivery according to a schedule determined by the Employer of prepared, packaged, hot food on a schedule determined by the Employer, in compliance with all the normative provisions in The finished food should meet the requirements for quantity, quality and calorie value■ The actual delivery of the procurement is determined on the basis of patient intake ■ The application for the next day of the ready meal is given to the Contractor under the diets as follows:

- Daily until 12.30 h for the next day of current patients

Treatment of patients



on Fridays to 12.30 pm on the upcoming weekend / so

and

n



,









9 am on the current day, an additional application is made to













conforming to the hospital prescription for hospital dietetic nutrition

Required documents and information: Not required


Internet address (URL): http://www.mbal2pv.com
Directive: Classical Directive (2014/24/EU)

Documents

 Tender Notice